CEREFORM - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78101545
Registration Number
2952914
Word Mark
CEREFORM
Status
710 - Cancelled - Section 8
Status Date
2011-12-23
Filing Date
2002-01-08
Registration Number
2952914
Registration Date
2005-05-17
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-01-21
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Goods and Services
Dough conditioners and stabilizers
Goods and Services
Fruit and whipped toppings; fruit-based fillings for cakes and pies for the baking industry
Goods and Services
Bakery ingredients, namely, soy flour, frostings, icing, fudge, fudge frostings, fudge icing, mixes for bakery goods, cake mixes, frosting mixes, icing mixes, all for the baking industry
Classification Information
International Class
1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-12-23
Primary Code
001
First Use Anywhere Date
2003-03-00
First Use In Commerce Date
2003-03-00
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-12-23
Primary Code
029
First Use Anywhere Date
2003-03-00
First Use In Commerce Date
2003-03-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-12-23
Primary Code
030
First Use Anywhere Date
2003-03-00
First Use In Commerce Date
2003-03-00
Correspondences
Name
Rankin, Hill, Porter & Clark LLP
Address
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Trademark Events
Event Date | Event Description |
2002-04-16 | ASSIGNED TO EXAMINER |
2002-04-18 | NON-FINAL ACTION MAILED |
2002-10-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2002-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-04-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-11-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2003-01-01 | NOTICE OF PUBLICATION |
2003-01-21 | PUBLISHED FOR OPPOSITION |
2003-04-15 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-10-14 | TEAS EXTENSION RECEIVED |
2003-10-14 | EXTENSION 1 FILED |
2003-10-14 | EXTENSION 1 GRANTED |
2004-04-08 | TEAS EXTENSION RECEIVED |
2004-04-16 | CASE FILE IN TICRS |
2004-04-08 | EXTENSION 2 FILED |
2004-04-21 | EXTENSION 2 GRANTED |
2004-10-13 | TEAS EXTENSION RECEIVED |
2004-10-13 | EXTENSION 3 FILED |
2004-10-27 | EXTENSION 3 GRANTED |
2005-02-15 | TEAS STATEMENT OF USE RECEIVED |
2005-02-15 | USE AMENDMENT FILED |
2005-03-03 | STATEMENT OF USE PROCESSING COMPLETE |
2005-03-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2005-03-11 | ASSIGNED TO LIE |
2005-03-16 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2005-05-17 | REGISTERED-PRINCIPAL REGISTER |
2011-12-23 | CANCELLED SEC. 8 (6-YR) |