OSTROM'S DAILY MARKET - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78070879
Word Mark
OSTROM'S DAILY MARKET
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2002-08-16
Filing Date
2001-06-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Law Office Assigned Location Code
M10
Employee Name
MILTON, PRISCILLA W
Statements
Goods and Services
Milk, cheese, meat, vegetables, jellies
Goods and Services
Coffee, tea, ice cream, bread
Pseudo Mark
OSTROMS DAILY MARKET
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-06-30
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-06-30
Primary Code
030
Correspondences
Name
Milk Source, LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2001-09-04 | ASSIGNED TO EXAMINER |
| 2001-09-07 | NON-FINAL ACTION MAILED |
| 2001-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-12-07 | NON-FINAL ACTION MAILED |
| 2002-08-16 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
