LISALARA GOURMET - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77969819
Registration Number
4032328
Word Mark
LISALARA GOURMET
Status
710 - Cancelled - Section 8
Status Date
2018-05-04
Filing Date
2010-03-26
Registration Number
4032328
Registration Date
2011-09-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-11-30
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
HABEEB, MYRIAH A
Statements
Disclaimer with Predetermined Text
"GOURMET"
Goods and Services
Bubble gum; Candy; Candy bars; Candy coated popcorn; Candy mints; Candy with caramel; Candy with cocoa; Caramel popcorn; Caramels; Chewing gums; Chocolate; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate truffles; Chocolate-based ready-to-eat food bars; Chocolates and chocolate based ready to eat candies and snacks; Confectioneries, namely, snack foods, namely, chocolate; Confectionery made of sugar; Cookies; Glazed popcorn; Gummy candies; Lollipops; Milk chocolate; Peanut brittle; Peanut butter confectionery chips; Peppermint candy; Peppermint sweets; Popcorn; Popped popcorn; Processed unpopped popcorn; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Sugar-coated almonds; Sugar-coated hard caramels; Sugar-free chewing gum; Sugarfree sweets; Sugarless candies; Sweets; Toffee; Unpopped popcorn
Pseudo Mark
LISA LARA GOURMET
Translation of Words in Mark
The wording "LISALARA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-04
Primary Code
030
First Use Anywhere Date
2011-06-00
First Use In Commerce Date
2011-06-00
Correspondences
Name
OLIVER R. CHERNIN
Address
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Trademark Events
| Event Date | Event Description |
| 2010-03-30 | NEW APPLICATION ENTERED IN TRAM |
| 2010-03-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-04-01 | NOTICE OF PSEUDO MARK MAILED |
| 2010-06-25 | ASSIGNED TO EXAMINER |
| 2010-06-28 | REMOVED FROM TEAS PLUS |
| 2010-06-28 | NON-FINAL ACTION WRITTEN |
| 2010-06-28 | NON-FINAL ACTION E-MAILED |
| 2010-06-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-09-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-10-01 | ASSIGNED TO LIE |
| 2010-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-10-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-11-30 | PUBLISHED FOR OPPOSITION |
| 2010-11-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-01-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-07-15 | TEAS STATEMENT OF USE RECEIVED |
| 2011-07-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-07-15 | USE AMENDMENT FILED |
| 2011-08-01 | STATEMENT OF USE PROCESSING COMPLETE |
| 2011-08-19 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2011-08-22 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2011-08-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2011-09-27 | REGISTERED-PRINCIPAL REGISTER |
| 2018-05-04 | CANCELLED SEC. 8 (6-YR) |
