CARIBBEAN SUNSHINE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77968628
Registration Number
3976490
Word Mark
CARIBBEAN SUNSHINE
Status
800 - Registered And Renewed
Status Date
2021-12-07
Filing Date
2010-03-25
Registration Number
3976490
Registration Date
2011-06-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-08-10
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
PENDLETON, CAROLYN A
Statements
Disclaimer with Predetermined Text
"CARIBBEAN"
Goods and Services
canned beans, canned callaloo, canned ackees, corned beef, fish, canned fish, dried beans, condensed milk, jellies, jams, marmalades, soups, vegetable oil, banana chips, plantain chips, coconut cream, tomato paste, cheese, canned peas, canned peas with coconut milk and canned beans with coconut milk
Goods and Services
bread, bread rolls, bulla cakes, spiced buns, cassava cakes, seasonings, seasoning pastes, marinades, candy, honey, rice, flour, tomato sauce, chocolate powder, flavoring syrup, tea, soy sauce; condiment, namely, pepper sauce
Goods and Services
non-alcoholic beverages, namely, carbonated beverages, non-alcoholic malt beverage coconut milk, fruit juices, fruit drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-31
Primary Code
029
First Use Anywhere Date
2003-01-31
First Use In Commerce Date
2003-01-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-31
Primary Code
030
First Use Anywhere Date
2003-01-31
First Use In Commerce Date
2003-01-31
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2010-03-31
Primary Code
032
First Use Anywhere Date
2003-01-31
First Use In Commerce Date
2003-01-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jesus Sanchelima, Esq
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3711724 |
Trademark Events
| Event Date | Event Description |
| 2010-03-29 | NEW APPLICATION ENTERED IN TRAM |
| 2010-03-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-06-24 | ASSIGNED TO EXAMINER |
| 2010-06-26 | NON-FINAL ACTION WRITTEN |
| 2010-06-28 | NON-FINAL ACTION MAILED |
| 2010-07-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-07-07 | ASSIGNED TO LIE |
| 2010-07-08 | EXAMINER'S AMENDMENT ENTERED |
| 2010-07-08 | EXAMINERS AMENDMENT MAILED |
| 2010-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-07-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-07-21 | NOTICE OF PUBLICATION |
| 2010-08-10 | PUBLISHED FOR OPPOSITION |
| 2010-09-09 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2011-02-08 | OPPOSITION INSTITUTED NO. 999999 |
| 2011-05-06 | OPPOSITION DISMISSED NO. 999999 |
| 2011-05-06 | OPPOSITION TERMINATED NO. 999999 |
| 2011-05-06 | TTAB RELEASE CASE TO TRADEMARKS |
| 2011-03-14 | PAPER RECEIVED |
| 2011-06-14 | REGISTERED-PRINCIPAL REGISTER |
| 2017-06-14 | TEAS SECTION 8 & 15 RECEIVED |
| 2017-07-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-08-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2017-08-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2020-06-14 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-06-14 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-06-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-06-24 | OFFICE ACTION ISSUED POU1 |
| 2021-12-01 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-12-07 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2021-12-07 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2021-12-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
