GOURMONY - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77956786
Registration Number
3924768
Word Mark
GOURMONY
Status
800 - Registered And Renewed
Status Date
2020-06-26
Filing Date
2010-03-11
Registration Number
3924768
Registration Date
2011-03-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011508, 031924, 031925, 050525, 051109 - A single drop (including a single raindrop or a single teardrop). Stylized fish, whales, seals and sea lions. Other fish. Other flowers including daffodils and irises. Peppers.
Published for Opposition Date
2010-12-14
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SALEMI, DOMINICK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of designs of a water drop, a fish, a flower and a chili pepper in the order from left, middle to right, above the wording "GOURMONY".
Goods and Services
Pickles; [ Chopped salty turnips; ] Dried turnips; [ Preserved bean curds; Spicy preserved bean curds with sesame oil; Fermented black beans; Pickled fruits; Pickled vegetables; Vegetarian hams; Vegetarian meat; ] Bamboo strips; Pickled tubers; [ Dried chilies; Dried bamboo; Tomato juices for cooking; Instant packages of meat; Instant packages of freezing seafood; Instant packages of freezing animal aquatics; ] Dried fishes; [ Dried shredded fishes; not live Squids; Peeled shrimps; not live Neritic squids; Canned fishes; ] not live Silver sprats; [ Canned and bottled animal aquatics; not live Anchovies; ] Seafood paste [; Chili oils ]
Goods and Services
[ Soy sauces; Soy sauce pastes; Shrimp sauces; Barbeque sauces; ] Chili sauces; [ Thick broad-bean sauces; ] Flavoring sauces; [ Tomato sauce; Yellow bean sauces; Fermented soybean sauces; Black bean sauces; Sweet hot sauces; Tartar sauces; Mustards; Chili thick broad-bean sauces; Chili minced garlic sauces; Curry sauces; Pepper sauces ]
Pseudo Mark
GOURMET HARMONY
Pseudo Mark
GOURMET HARMONY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-17
Primary Code
029
First Use Anywhere Date
2009-12-17
First Use In Commerce Date
2009-12-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-17
Primary Code
030
First Use Anywhere Date
2009-12-17
First Use In Commerce Date
2009-12-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Hui Zhang
Address
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Trademark Events
Event Date | Event Description |
2010-03-15 | NEW APPLICATION ENTERED IN TRAM |
2010-03-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-03-18 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-06-14 | ASSIGNED TO EXAMINER |
2010-06-20 | NON-FINAL ACTION WRITTEN |
2010-06-20 | NON-FINAL ACTION E-MAILED |
2010-06-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-09-24 | EXAMINERS AMENDMENT -WRITTEN |
2010-09-24 | EXAMINERS AMENDMENT E-MAILED |
2010-09-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-09-24 | EXAMINER'S AMENDMENT ENTERED |
2010-09-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-10-08 | ASSIGNED TO LIE |
2010-10-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-10-22 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-10-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-11-10 | EXAMINERS AMENDMENT -WRITTEN |
2010-11-10 | EXAMINERS AMENDMENT E-MAILED |
2010-11-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-11-10 | EXAMINER'S AMENDMENT ENTERED |
2010-11-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-11-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-12-14 | PUBLISHED FOR OPPOSITION |
2010-12-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-03-01 | REGISTERED-PRINCIPAL REGISTER |
2016-03-17 | TEAS SECTION 8 RECEIVED |
2016-04-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-04-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2016-04-04 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2020-03-01 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-03-10 | TEAS SECTION 8 & 9 RECEIVED |
2020-03-11 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-03-11 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-03-11 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-03-11 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
2020-03-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-03-11 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-03-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-30 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
2020-06-23 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-06-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2020-06-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2020-06-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |