H HYLEYS THE ARISTOCRATIC TEA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77947783
Registration Number
3872624
Word Mark
H HYLEYS THE ARISTOCRATIC TEA
Status
800 - Registered And Renewed
Status Date
2021-01-29
Filing Date
2010-03-01
Registration Number
3872624
Registration Date
2010-11-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 240102, 260307, 260312 - Other branches with leaves, with or without fruit. Shields or crests with figurative elements contained therein or superimposed thereon. Ovals with a decorative border, including scalloped, ruffled and zig-zag edges. Ovals with bars, bands or lines.
Published for Opposition Date
2010-08-24
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
NELSON, EDWARD H
Statements
Indication of Colors claimed
The color(s) red, white, gold and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TEA"
Description of Mark
The mark consists of the stylized words "HYLEYS The Aristocratic Tea" in white appearing on top of a red oval and the oval containing a series of black vertical lines. The oval is framed with a gold filigree design with a black and gold border. A shield and crest in gold and black appears at the top of the oval with letter "H" and crossed branches in black and to the left and right are two irregularly shaped geometric designs in black and gold.
Goods and Services
Tea
Translation of Words in Mark
The wording "Hyleys" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-05
Primary Code
030
First Use Anywhere Date
2007-00-00
First Use In Commerce Date
2007-00-00
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Lawrence E. Apolzon
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2921505 |
Trademark Events
Event Date | Event Description |
2010-03-04 | NEW APPLICATION ENTERED IN TRAM |
2010-03-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-03-06 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-06-03 | ASSIGNED TO EXAMINER |
2010-06-14 | PRIORITY ACTION WRITTEN |
2010-06-14 | PRIORITY ACTION MAILED |
2010-06-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-07-06 | ASSIGNED TO LIE |
2010-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-07-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-07-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-08-04 | NOTICE OF PUBLICATION |
2010-08-24 | PUBLISHED FOR OPPOSITION |
2010-11-09 | REGISTERED-PRINCIPAL REGISTER |
2015-11-19 | TEAS SECTION 8 & 15 RECEIVED |
2016-01-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-01-29 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2016-01-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
2017-01-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-04-05 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
2020-11-05 | TEAS SECTION 8 & 9 RECEIVED |
2021-01-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-01-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2021-01-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2021-01-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |