PYLIAN ESTATES - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77942263
Registration Number
4139537
Word Mark
PYLIAN ESTATES
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-01-30
Filing Date
2010-02-23
Registration Number
4139537
Registration Date
2012-05-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050125 - Other trees or bushes.
Published for Opposition Date
2011-01-18
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESTATES"
Description of Mark
The mark consists of an olive tree with the words "PYLIAN ESTATES" beneath.
Goods and Services
Soaps, namely, antibacterial soap, antibacterial skin soap, bar soap, bath soap, body cream soap, cosmetics soap, cream soap, deodorant soap, granulated soap, hand soap, liquid bath soap, liquid soap, medicated soap, perfumed soap, shaving soap, skin soap, and soap containing olive oil; cosmetic face, hand, and body creams, gels, and lotions; face, hand, and body skin care creams, gels, and lotions; skin toners and moisturizers
Goods and Services
Olive oil, namely, pure olive oil, refined olive oil, virgin olive oil, extra virgin olive oil, and extra light olive oil; edible oils and fats and edible oils and fats derived from olive oil; olives, namely, processed olives with brine; products made from olives, namely, olive tapenades, olive-pomace oil, olive oil derivatives for dressings, marinades, and sauces, blended vegetable oils; margarine derived from olive oil or containing olives or olive oil; olive dips, olive pastes, preserved olives and olive oil; marinated olives; dried and cooked olives; pickled olives; processed olives; stuffed olives
Goods and Services
Honey and honey substitutes; salad dressing; sauces; marinades; spices; vinegar; glazes for use on meats and pastries; mixes, namely, bread mixes, cake mixes, cookie mixes, and dry seasoning mixes for salad dressing; tea, iced tea, non-medicated herbal teas
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2010-03-01
Primary Code
003
First Use Anywhere Date
2010-12-01
First Use In Commerce Date
2010-12-01
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-01
Primary Code
029
First Use Anywhere Date
2010-12-01
First Use In Commerce Date
2010-12-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-01
Primary Code
030
First Use Anywhere Date
2010-12-01
First Use In Commerce Date
2010-12-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JAMES P. HANRATH
Address
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Trademark Events
Event Date | Event Description |
2010-02-26 | NEW APPLICATION ENTERED IN TRAM |
2010-03-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-03-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-05-27 | ASSIGNED TO EXAMINER |
2010-05-27 | NON-FINAL ACTION WRITTEN |
2010-05-27 | NON-FINAL ACTION E-MAILED |
2010-05-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-09-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-09-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-09-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-10-13 | ASSIGNED TO LIE |
2010-10-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-10-22 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-11-22 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-11-22 | NON-FINAL ACTION WRITTEN |
2010-11-22 | NON-FINAL ACTION E-MAILED |
2010-11-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-11-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-11-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-12-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-01-18 | PUBLISHED FOR OPPOSITION |
2011-01-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-03-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-09-15 | TEAS EXTENSION RECEIVED |
2011-09-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-09-15 | EXTENSION 1 FILED |
2011-09-16 | EXTENSION 1 GRANTED |
2011-09-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-03-06 | TEAS STATEMENT OF USE RECEIVED |
2012-03-06 | USE AMENDMENT FILED |
2012-03-21 | STATEMENT OF USE PROCESSING COMPLETE |
2012-03-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-04-04 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-04-05 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-05-08 | REGISTERED-PRINCIPAL REGISTER |
2016-03-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-05-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-04-13 | TEAS SECTION 8 & 15 RECEIVED |
2018-04-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-05-08 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
2018-10-25 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2018-11-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-01-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-01-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-05-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |