SAKAMOTO KUROZU - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77927075
Registration Number
4049923
Word Mark
SAKAMOTO KUROZU
Status
800 - Registered And Renewed
Status Date
2021-09-08
Filing Date
2010-02-03
Registration Number
4049923
Registration Date
2011-11-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260116, 260121, 260131 - Circles touching or intersecting. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2011-01-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
JOINER, KATINA JACKSON
Statements
Amendment to a Registration/Renewal Certificate
In the statement, line 8,"The color(s) red and black is/are claimed as a feature of the mark." is deleted. In the statement, line 9, through line 11, "The mark consists of the words "SAKAMOTO KUROZU" in black with a design element consisting of eight solid red circles in slightly diminishing sizes above the words." is deleted, and The mark consists of the words "SAKAMOTO KUROZU" with a design element consisting of eight circles in slightly diminishing sizes above the words. is inserted. The drawing is amended to appear as follows: PUBLISH NEW CUT
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KUROZU"
Description of Mark
The mark consists of the words "SAKAMOTO KUROZU" with a design element consisting of eight circles in slightly diminishing sizes above the words.
Goods and Services
Vinegar
Translation of Words in Mark
The English translation of "KUROZU" in the mark is "black vinegar". The wording "SAKAMOTO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-02-11
Primary Code
030
First Use Anywhere Date
2011-04-08
First Use In Commerce Date
2011-04-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
M. Scott Alprin
Address
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Trademark Events
Event Date | Event Description |
2010-02-06 | NEW APPLICATION ENTERED IN TRAM |
2010-02-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-02-12 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-05-04 | ASSIGNED TO EXAMINER |
2010-05-12 | NON-FINAL ACTION WRITTEN |
2010-05-12 | NON-FINAL ACTION E-MAILED |
2010-05-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-11-19 | ASSIGNED TO LIE |
2010-11-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-11-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-11-29 | EXAMINERS AMENDMENT -WRITTEN |
2010-11-29 | EXAMINERS AMENDMENT E-MAILED |
2010-11-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-11-29 | EXAMINER'S AMENDMENT ENTERED |
2010-11-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-11-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-01-04 | PUBLISHED FOR OPPOSITION |
2011-01-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-03-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-08-30 | TEAS STATEMENT OF USE RECEIVED |
2011-09-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-08-30 | USE AMENDMENT FILED |
2011-09-06 | STATEMENT OF USE PROCESSING COMPLETE |
2011-09-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2011-09-24 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2011-09-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2011-11-01 | REGISTERED-PRINCIPAL REGISTER |
2016-11-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-10-19 | TEAS SECTION 7 REQUEST RECEIVED |
2017-10-31 | TEAS SECTION 8 & 15 RECEIVED |
2017-11-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-11-27 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2018-01-10 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2018-02-02 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2018-02-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-02-02 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2020-11-01 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-05-10 | TEAS SECTION 8 & 9 RECEIVED |
2021-09-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-09-08 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2021-09-08 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2021-09-08 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |