LORETTA - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77916548
Serial Number
77916548
Registration Number
3885214
Word Mark
LORETTA
Status
800 - Registered And Renewed
Status Date
2021-03-18
Filing Date
2010-01-21
Registration Number
3885214
Registration Date
2010-12-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 090104, 261125, 261321, 270104 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Ribbons, bows. Rectangles with one or more curved sides. Quadrilaterals that are completely or partially shaded. Letters or numerals, including punctuation, forming representations of objects, parts of objects, or maps.
Published for Opposition Date
2010-09-21
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Indication of Colors claimed
The color(s) red, white, and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a four-sided shape with rounded edges with a green leaf design outlined in red, having the appearance of depth with the center portion of the shape appearing to be raised, with the word "LORETTA" in the center written in white letters of which the letter "R" is stylized with a ribbon shape at the base of the letter.
Goods and Services
Cake mixes; macaroni and cheese; packaged meals consisting primarily of pasta or rice, processed potatoes, and spice or sauce mixes; salt; spices; seasonings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-01-26
Primary Code
030
First Use Anywhere Date
2005-01-00
First Use In Commerce Date
2005-01-00
Current Trademark Owners
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Keith A. Weltsch
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3414432
Trademark Events
Event DateEvent Description
2010-01-25NEW APPLICATION ENTERED IN TRAM
2010-01-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-01-27NOTICE OF DESIGN SEARCH CODE MAILED
2010-04-20ASSIGNED TO EXAMINER
2010-04-28NON-FINAL ACTION WRITTEN
2010-04-28NON-FINAL ACTION E-MAILED
2010-04-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-07-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-07-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-07-29TEAS/EMAIL CORRESPONDENCE ENTERED
2010-08-02APPROVED FOR PUB - PRINCIPAL REGISTER
2010-08-19ASSIGNED TO LIE
2010-08-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-09-21PUBLISHED FOR OPPOSITION
2010-09-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-12-07REGISTERED-PRINCIPAL REGISTER
2015-03-11AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-12-07TEAS SECTION 8 & 15 RECEIVED
2017-02-15CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-02-15REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-02-15NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2018-07-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-08-08ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2019-12-07COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-12-07TEAS SECTION 8 & 9 RECEIVED
2021-03-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-03-18REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2021-03-18REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2021-03-18NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED