HOW SWEET - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77912720
Registration Number
3945604
Word Mark
HOW SWEET
Status
800 - Registered And Renewed
Status Date
2021-07-06
Filing Date
2010-01-15
Registration Number
3945604
Registration Date
2011-04-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030114, 031301, 190902, 270102 - Other bears (including polar bears or grizzly bears but not including teddy bears in 210111). Paws, feet, pawprints, footprints. Bottles, jars or flasks with bulging, protruding or rounded sides. Letters or numerals, including punctuation, forming representations of animals or parts of animals.
Published for Opposition Date
2010-06-01
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MCCRAY, RENEE D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a design of a bear holding a jar, above the words "How Sweet" in stylized font with letter "o" in a form of a paw design.
Goods and Services
[ Biscuits; ] Bread; bread rolls; cakes; [ edible decorations for cakes; cereal-based snack food; chewing gum, not for medical purposes; grain-based chips; ] chocolate; [ confectionery for decorating Christmas trees; ] cookies; [ corn flakes; ] popcorn; crackers; [ confectionery, namely, fondants, fruit jellies, pastilles; ] gingerbread; [ macaroons; marzipan; ] pancakes; [ pastry; peanut brittle; peanut butter confectionery chips; peppermint sweets; pies; ] puddings; rice-based snack foods; [ confectionery made of sugar; ] candy; sweetmeats; waffles; [ chocolate candies; cakes; fruit cakes; ice-cream cakes; ] sponge cakes; egg rolls; doughnuts; hot dog sandwiches; [ pies; ] cream puffs; sandwiches [ ; fructose for food ]
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-01-20
Primary Code
030
First Use Anywhere Date
2011-01-01
First Use In Commerce Date
2011-01-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Hui Zhang
Address
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Trademark Events
Event Date | Event Description |
2010-01-19 | NEW APPLICATION ENTERED IN TRAM |
2010-01-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-01-21 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-04-13 | ASSIGNED TO EXAMINER |
2010-04-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-04-27 | ASSIGNED TO LIE |
2010-04-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-06-01 | PUBLISHED FOR OPPOSITION |
2010-06-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-07-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-01-13 | TEAS STATEMENT OF USE RECEIVED |
2011-02-08 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-01-13 | USE AMENDMENT FILED |
2011-02-08 | STATEMENT OF USE PROCESSING COMPLETE |
2011-02-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2011-03-05 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2011-03-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2011-04-12 | REGISTERED-PRINCIPAL REGISTER |
2017-04-11 | TEAS SECTION 8 & 15 RECEIVED |
2017-05-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-05-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-05-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-12-06 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-04-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-03-30 | TEAS SECTION 8 & 9 RECEIVED |
2021-07-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-07-06 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2021-07-06 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2021-07-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |