HUILE D`OLIVE OUED SOUSS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77908920
Word Mark
HUILE D`OLIVE OUED SOUSS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2010-11-03
Filing Date
2010-01-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 020313, 020315, 020324, 050310, 050906, 280101 - Heads, portraits, busts of women not in profile. Other women wearing folk, historical or cowgirl costumes, including gypsies; nuns. Women wearing scarves on their heads. Stylized women, including women depicted in caricature form. Other branches with leaves, with or without fruit. Fruits with pits (apricots, peaches, plums, olives and the like). Inscriptions in Arabic characters.
Law Office Assigned Location Code
M40
Employee Name
HESIK, APRIL ANNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a cowgirl wearing a folk customer and carrying branches with leaves. The branches have circles. There are Arabic characters and the stylized text "Huile D`Olive Oued Souss" appears.
Goods and Services
(Based on Intent to Use) Compotes; Edible oils and fats; Eggs; Jellies and jams; Meat extracts; Meat, fish, poultry and game; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, dried and cooked fruit and vegetables(Based on 44(e)) Compotes; Edible oils and fats; Eggs; Jellies and jams; Meat extracts; Meat, fish, poultry and game; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Preserved, dried and cooked fruit and vegetables
Translation of Words in Mark
The English translation of Huile D`Olive Oued Souss in the mark is Huile D`Olive Oued Souss.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
P - Partially Paid
Class Status Date
2010-04-07
Primary Code
029
Correspondences
Name
LASLAMI, YUSSEF
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Norway | False | |
| 0000-00-00 | Norway | False |
Trademark Events
| Event Date | Event Description |
| 2010-01-14 | NEW APPLICATION ENTERED IN TRAM |
| 2010-01-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-01-16 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-04-06 | ASSIGNED TO EXAMINER |
| 2010-04-07 | REMOVED FROM TEAS PLUS |
| 2010-04-07 | NON-FINAL ACTION WRITTEN |
| 2010-04-07 | NON-FINAL ACTION E-MAILED |
| 2010-04-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-11-03 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2010-11-03 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
