BADER'S VARIETY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77899523
Word Mark
BADER'S VARIETY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2011-08-08
Filing Date
2009-12-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
080302, 080303, 080325, 240707, 260105, 260121 - Candy on a stick, such as suckers. Individually wrapped bite-size candies excluding candy bars. Other candies, including jelly beans, chewing gum and gumdrops. Prize ribbons. Circles made of broken or dotted lines. Circles that are totally or partially shaded.
Published for Opposition Date
2010-05-11
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
AGOSTO, GISELLE MARIE
Statements
Indication of Colors claimed
The color(s) red, blue, green, yellow, purple, pink, orange, brown and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"VARIETY"
Description of Mark
The mark consists of a red ribbon, in the center are the words "BADER'S" and "VARIETY" in red letters, and candy in red, yellow, blue, green, purple, pink, orange, brown and black.
Goods and Services
shelled nuts, prepared nuts, processed nuts, roasted nuts and salted nuts
Goods and Services
candy
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-12-29
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-12-29
Primary Code
030
Correspondences
Name
LAURA B. SIEGAL
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1643784 |
Trademark Events
| Event Date | Event Description |
| 2009-12-25 | NEW APPLICATION ENTERED IN TRAM |
| 2009-12-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-12-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-03-22 | ASSIGNED TO EXAMINER |
| 2010-03-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-03-22 | EXAMINERS AMENDMENT E-MAILED |
| 2010-03-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-03-22 | EXAMINER'S AMENDMENT ENTERED |
| 2010-03-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-04-08 | ASSIGNED TO LIE |
| 2010-04-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-05-11 | PUBLISHED FOR OPPOSITION |
| 2010-05-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-07-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-01-05 | TEAS EXTENSION RECEIVED |
| 2011-01-05 | EXTENSION 1 FILED |
| 2011-01-05 | EXTENSION 1 GRANTED |
| 2011-01-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-08-08 | ABANDONMENT - NO USE STATEMENT FILED |
| 2011-08-08 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
