THE MAX FROM THE HEART OF THE OVEN - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77879619
Registration Number
3929719
Word Mark
THE MAX FROM THE HEART OF THE OVEN
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2009-11-24
Registration Number
3929719
Registration Date
2011-03-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011515, 020101, 020120, 130301, 261121, 261125 - Flames emanating from objects, numbers or words. Heads, portraits, busts of men not in profile. Butchers, chefs, and bakers. Grills, other cooking apparatus with open fire. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2010-06-22
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
RAPPAPORT, SETH A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a chef's face with the image of an oven in the background on top of the words "THE MAX FROM THE HEART OF THE OVEN".
Goods and Services
[ frozen, prepared food items, namely, potato-based snack foods ]
Goods and Services
Frozen, prepared food items, namely, quesadillas; pancakes; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meat, vegetables, cheese and sauce; breadsticks filled with meat, vegetables, cheese and sauce; tortillas filled with meat, vegetables, cheese and sauce; [ sandwiches; ]sandwiches, namely, hand-held sandwich wraps; pizza and pizza products, namely, bite size pizza snacks, flatbread pizzas, breakfast pizza and French bread pizza
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
029
First Use Anywhere Date
2009-07-01
First Use In Commerce Date
2009-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
First Use Anywhere Date
2009-06-30
First Use In Commerce Date
2009-07-01
Correspondences
Name
Jasmine R. Davis
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2358741 |
| Prior Registration | 2744128 |
| Prior Registration | 2744723 |
Trademark Events
| Event Date | Event Description |
| 2009-11-27 | NEW APPLICATION ENTERED IN TRAM |
| 2009-11-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-12-01 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-01-13 | ASSIGNED TO EXAMINER |
| 2010-01-20 | NON-FINAL ACTION WRITTEN |
| 2010-01-20 | NON-FINAL ACTION E-MAILED |
| 2010-01-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-05-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-05-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-05-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-05-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-05-17 | ASSIGNED TO LIE |
| 2010-05-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-06-22 | PUBLISHED FOR OPPOSITION |
| 2010-06-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-08-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-01-04 | TEAS STATEMENT OF USE RECEIVED |
| 2011-01-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-01-04 | USE AMENDMENT FILED |
| 2011-01-27 | STATEMENT OF USE PROCESSING COMPLETE |
| 2011-01-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2011-01-29 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2011-02-01 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2011-03-08 | REGISTERED-PRINCIPAL REGISTER |
| 2014-02-27 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-08-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2015-08-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-03-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2016-04-21 | TEAS SECTION 8 & 15 RECEIVED |
| 2016-06-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-06-29 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2016-06-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2018-08-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-10-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-03-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2020-06-16 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-06-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-06-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-06-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-06-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-11-19 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
