WOK - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77857245
Serial Number
77857245
Registration Number
4029994
Word Mark
WOK
Status
800 - Registered And Renewed
Status Date
2022-02-01
Filing Date
2009-10-26
Registration Number
4029994
Registration Date
2011-09-20
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
BUTTON, JENNIFER JO
Statements
Goods and Services
Frozen, Packaged and Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
Goods and Services
Restaurant Services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-10-29
Primary Code
029
First Use Anywhere Date
2009-10-30
First Use In Commerce Date
2009-10-30
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2009-10-29
Primary Code
043
First Use Anywhere Date
1990-11-15
First Use In Commerce Date
1990-12-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Deborah L. Corpus
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child77982885
Trademark Events
Event DateEvent Description
2009-10-29NEW APPLICATION ENTERED IN TRAM
2009-10-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-12-03ASSIGNED TO EXAMINER
2009-12-03NON-FINAL ACTION WRITTEN
2009-12-03NON-FINAL ACTION E-MAILED
2009-12-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-06-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-06-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-06-03TEAS/EMAIL CORRESPONDENCE ENTERED
2010-06-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2010-07-02NON-FINAL ACTION WRITTEN
2010-07-02NON-FINAL ACTION E-MAILED
2010-07-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-01-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-01-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-01-04TEAS/EMAIL CORRESPONDENCE ENTERED
2011-01-25FINAL REFUSAL WRITTEN
2011-01-25FINAL REFUSAL E-MAILED
2011-01-25NOTIFICATION OF FINAL REFUSAL EMAILED
2011-07-25TEAS REQUEST TO DIVIDE RECEIVED
2011-07-25TEAS REQUEST FOR RECONSIDERATION RECEIVED
2011-07-25TEAS AMENDMENT OF USE RECEIVED
2011-07-26USE AMENDMENT FILED
2011-07-26AMENDMENT TO USE PROCESSING COMPLETE
2011-07-28USE AMENDMENT ACCEPTED
2011-07-25DIVISIONAL REQUEST RECEIVED
2012-01-18DIVISIONAL PROCESSING COMPLETE
2011-07-28APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
2011-07-29NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
2011-08-09ASSIGNED TO LIE
2011-08-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-09-20REGISTERED-SUPPLEMENTAL REGISTER
2012-01-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-09-20COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2017-06-13TEAS SECTION 8 RECEIVED
2017-08-07CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-08-07REGISTERED - SEC. 8 (6-YR) ACCEPTED
2017-08-07NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2020-09-20COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-08-18TEAS SECTION 8 & 9 RECEIVED
2022-01-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2022-01-27POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2022-01-31TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2022-02-01REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2022-02-01REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2022-02-01NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED