SPOON IT UP! FROZEN YOGURT - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77829550
Serial Number
77829550
Registration Number
4154467
Word Mark
SPOON IT UP! FROZEN YOGURT
Status
710 - Cancelled - Section 8
Status Date
2019-01-11
Filing Date
2009-09-18
Registration Number
4154467
Registration Date
2012-06-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110101, 260126, 260302, 260308, 270305 - Spoons. Spirals, coils and swirls. Plain single line ovals. Letters, numerals or punctuation forming the perimeter of an oval or bordering the perimeter of an oval. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2011-11-01
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
GARDNER, DAWNA BERYL
Statements
Indication of Colors claimed
The color(s) blue, green, light pink and dark pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FROZEN YOGURT"
Description of Mark
The mark consists of the stylized wording "SPOON IT UP! FROZEN YOGURT" and design. The words "SPOON IT UP!" are blue with a green border and centered in a green oval. Part of the oval is formed by the wording "FROZEN YOGURT" in the color green. The "P" in "SPOON" is a blue spoon featuring a light and dark pink swirl.
Goods and Services
Desserts, namely, frozen yogurt, yogurt-based frozen confections, frozen yogurt shakes, frozen yogurt pies and cakes; frozen confections
Goods and Services
Restaurant services featuring frozen confections, namely, self-serve frozen yogurt and shaved ice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-01-11
Primary Code
030
First Use Anywhere Date
2010-02-08
First Use In Commerce Date
2010-02-08
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-01-11
Primary Code
043
First Use Anywhere Date
2010-02-08
First Use In Commerce Date
2010-02-08
Correspondences
Name
William J. Sapone
Address
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Trademark Events
Event DateEvent Description
2009-09-22NEW APPLICATION ENTERED IN TRAM
2009-09-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-09-23NOTICE OF DESIGN SEARCH CODE MAILED
2009-12-16ASSIGNED TO EXAMINER
2009-12-21NON-FINAL ACTION WRITTEN
2009-12-21NON-FINAL ACTION E-MAILED
2009-12-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-05-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-05-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-05-21TEAS/EMAIL CORRESPONDENCE ENTERED
2010-06-17SUSPENSION LETTER WRITTEN
2010-06-17LETTER OF SUSPENSION E-MAILED
2010-06-17NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2011-01-11ASSIGNED TO LIE
2011-01-11REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2011-02-09TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2011-02-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-02-09TEAS/EMAIL CORRESPONDENCE ENTERED
2011-03-07SUSPENSION LETTER WRITTEN
2011-03-07LETTER OF SUSPENSION E-MAILED
2011-03-07NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2011-09-09LIE CHECKED SUSP - TO ATTY FOR ACTION
2011-09-09TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2011-09-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-09-13TEAS/EMAIL CORRESPONDENCE ENTERED
2011-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2011-09-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
2011-09-15EXAMINERS AMENDMENT -WRITTEN
2011-09-15EXAMINERS AMENDMENT E-MAILED
2011-09-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-09-15EXAMINER'S AMENDMENT ENTERED
2011-09-15APPROVED FOR PUB - PRINCIPAL REGISTER
2011-09-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-11-01PUBLISHED FOR OPPOSITION
2011-11-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-12-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-03-13TEAS STATEMENT OF USE RECEIVED
2012-04-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-03-13USE AMENDMENT FILED
2012-04-05STATEMENT OF USE PROCESSING COMPLETE
2012-04-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-04-30LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-05-01NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-06-05REGISTERED-PRINCIPAL REGISTER
2013-08-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-06-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-01-11CANCELLED SEC. 8 (6-YR)