KYVAN - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 77816565
Serial Number
77816565
Registration Number
4451583
Word Mark
KYVAN
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-02-12
Filing Date
2009-08-31
Registration Number
4451583
Registration Date
2013-12-17
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2010-07-20
Attorney Name
Clement H. Luken, Jr.
Law Office Assigned Location Code
L30
Employee Name
PRICE, WANDA KAY
Statements
Goods and Services
baked beans; processed cabbage, processed mustard greens; and processed green beans
Goods and Services
barbecue sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-09-04
Primary Code
030
First Use Anywhere Date
2012-09-30
First Use In Commerce Date
2012-09-30
Current Trademark Owners
Party Name
82's LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
82's LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
82's LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
82's LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CLEMENT H. LUKEN, JR.
Address
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Trademark Events
Event DateEvent Description
2009-09-03NEW APPLICATION ENTERED IN TRAM
2009-09-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-12-03ASSIGNED TO EXAMINER
2009-12-08NON-FINAL ACTION WRITTEN
2009-12-08NON-FINAL ACTION E-MAILED
2009-12-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-05-28EXAMINERS AMENDMENT -WRITTEN
2010-05-28EXAMINERS AMENDMENT E-MAILED
2010-05-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-05-28EXAMINER'S AMENDMENT ENTERED
2010-05-28APPROVED FOR PUB - PRINCIPAL REGISTER
2010-06-14ASSIGNED TO LIE
2010-06-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-07-20PUBLISHED FOR OPPOSITION
2010-07-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-09-14NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-03-11TEAS EXTENSION RECEIVED
2011-03-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-03-11EXTENSION 1 FILED
2011-03-15EXTENSION 1 GRANTED
2011-03-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-09-13TEAS EXTENSION RECEIVED
2011-09-13EXTENSION 2 FILED
2011-09-13EXTENSION 2 GRANTED
2011-09-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-03-13TEAS EXTENSION RECEIVED
2012-03-13EXTENSION 3 FILED
2012-03-14EXTENSION 3 GRANTED
2012-03-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-09-12TEAS EXTENSION RECEIVED
2012-09-12EXTENSION 4 FILED
2012-09-13EXTENSION 4 GRANTED
2012-09-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-03-13TEAS EXTENSION RECEIVED
2013-03-13EXTENSION 5 FILED
2013-03-19EXTENSION 5 GRANTED
2013-03-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-09-13TEAS STATEMENT OF USE RECEIVED
2013-09-13USE AMENDMENT FILED
2013-10-07STATEMENT OF USE PROCESSING COMPLETE
2013-11-12ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-11-13LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-11-14NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-12-17REGISTERED-PRINCIPAL REGISTER
2018-12-17COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-01-14TEAS SECTION 8 & 15 RECEIVED
2019-02-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-02-12REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-02-12NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED