BAKING MOM PROUD A & A ANN & ALLEN · BAKING COMPANY · SAINT LOUIS, MISSOURI - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77815278
Serial Number
77815278
Registration Number
3931934
Word Mark
BAKING MOM PROUD A & A ANN & ALLEN · BAKING COMPANY · SAINT LOUIS, MISSOURI
Status
800 - Registered And Renewed
Status Date
2021-03-18
Filing Date
2009-08-28
Registration Number
3931934
Registration Date
2011-03-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110105, 110111, 250305, 260104, 260107, 261701, 261705 - Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Mixers, beaters, whisks (non-electric). Backgrounds covered with dots (not mere stippling). Circles with two breaks or divided in the middle. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2010-03-02
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
SPILS, CAROL A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKING COMPANY" AND "SAINT LOUIS, MISSOURI"
Description of Mark
The mark consists of a circle with a jagged border. The circle consists of upper, middle and lower portions, which are separated by a ridged border lines. The upper portion of the circle contains a repeated diamond pattern. The words "BAKING MOM PROUD" appear in all capital letters in an arched style above a smaller circle with a jagged border. The interior portion of the smaller circle is shaded and contains cut-out designs consisting of a stylized egg, a spatula and a whisk, which are crossed. A capital letter "A" appears on the left and right side of the crossed spatula and whisk. An ampersand symbol appears underneath the crossed spatula and whisk. The middle portion of the circle contains the words "Ann & Allen", which appear in a larger font and are stylized to appear three dimensional. The words "BAKING COMPANY" appear in all capital letters directly under the words "Ann & Allen". A diamond from the repeated pattern appears the left and right of the words "BAKING COMPANY". The lower portion of the circle also contains the diamond pattern. The words "SAINT LOUIS, MISSOURI" appear in all capital letters in a reverse arch style.
Goods and Services
bakery goods
Lining/Stippling Statement
The stippling is a feature of the mark.
Pseudo Mark
BAKING MOM PROUD A AND A ANN AND ALLEN · BAKING COMPANY · SAINT LOUIS, MISSOURI
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-09-03
Primary Code
030
First Use Anywhere Date
2009-12-25
First Use In Commerce Date
2009-12-25
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
KIRK A. DAMMAN
Address
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Trademark Events
Event DateEvent Description
2009-09-02NEW APPLICATION ENTERED IN TRAM
2009-09-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-09-04NOTICE OF DESIGN SEARCH CODE MAILED
2009-12-01ASSIGNED TO EXAMINER
2009-12-08EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2009-12-08EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2009-12-08NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2009-12-08ASSIGNED TO LIE
2009-12-09COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2010-01-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-01-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-01-11TEAS/EMAIL CORRESPONDENCE ENTERED
2010-01-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2010-01-25EXAMINERS AMENDMENT -WRITTEN
2010-01-25EXAMINERS AMENDMENT E-MAILED
2010-01-25NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-01-25EXAMINER'S AMENDMENT ENTERED
2010-01-25APPROVED FOR PUB - PRINCIPAL REGISTER
2010-01-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-03-02PUBLISHED FOR OPPOSITION
2010-03-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-05-25NOA MAILED - SOU REQUIRED FROM APPLICANT
2010-10-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2010-10-13TEAS STATEMENT OF USE RECEIVED
2010-10-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2010-10-13USE AMENDMENT FILED
2010-10-28STATEMENT OF USE PROCESSING COMPLETE
2010-11-01SU-EXAMINER'S AMENDMENT WRITTEN
2011-01-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2011-02-08ASSIGNED TO LIE
2011-02-08LAW OFFICE REGISTRATION REVIEW COMPLETED
2011-02-09NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2011-03-15REGISTERED-PRINCIPAL REGISTER
2017-03-10TEAS SECTION 8 & 15 RECEIVED
2017-04-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-04-29REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-04-29NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2020-03-15COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-12-07TEAS SECTION 8 & 9 RECEIVED
2021-03-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-03-18REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2021-03-18REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2021-03-18NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED