NING CHI - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77809881
Registration Number
3921663
Word Mark
NING CHI
Status
800 - Registered And Renewed
Status Date
2021-03-24
Filing Date
2009-08-21
Registration Number
3921663
Registration Date
2011-02-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260302, 260314, 260316, 280103 - Plain single line ovals. Three or more ovals. Ovals touching or intersecting. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2010-12-07
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BUTLER, ANDREA P
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an oval encircling Chinese characters on upper and lower edge of oval encircling "NING CHI".
Goods and Services
Vegetable soup preparations; soup preparations; dried vegetables; [ salted meats; ] bean curd; fermented bean curd; processed peppers
Goods and Services
[ tea-based beverages; coffee; pepper; baking powder; noodles; ice cream; spices ]
Transliteration Statement
The non-Latin characters in the mark transliterate to "NING" & "CHI" and this means "quiet & record" in English.
Translation of Words in Mark
The English translation of "NING-CHI" in the mark is "quiet-record".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-08-25
Primary Code
029
First Use Anywhere Date
2003-01-10
First Use In Commerce Date
2003-01-10
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-03-24
Primary Code
030
First Use Anywhere Date
2003-01-10
First Use In Commerce Date
2003-01-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Alan Kamrath
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2832352 |
Trademark Events
Event Date | Event Description |
2009-08-25 | NEW APPLICATION ENTERED IN TRAM |
2009-08-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-08-26 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-11-27 | ASSIGNED TO EXAMINER |
2009-11-27 | NON-FINAL ACTION WRITTEN |
2009-11-27 | NON-FINAL ACTION E-MAILED |
2009-11-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-04-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-05-10 | ASSIGNED TO LIE |
2010-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-05-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-05-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2010-05-19 | TEAS AMENDMENT OF USE RECEIVED |
2010-05-20 | USE AMENDMENT FILED |
2010-05-20 | AMENDMENT TO USE PROCESSING COMPLETE |
2010-05-21 | USE AMENDMENT ACCEPTED |
2010-05-21 | NON-FINAL ACTION WRITTEN |
2010-05-21 | NON-FINAL ACTION E-MAILED |
2010-05-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-05-22 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
2010-10-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-10-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-10-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-11-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-12-07 | PUBLISHED FOR OPPOSITION |
2010-12-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-02-22 | REGISTERED-PRINCIPAL REGISTER |
2017-02-21 | TEAS SECTION 8 & 15 RECEIVED |
2017-04-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-04-17 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-04-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2020-02-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-12-11 | TEAS SECTION 8 & 9 RECEIVED |
2021-03-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-03-24 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2021-03-24 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2021-03-24 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2021-03-24 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |