BROO B - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77807659
Registration Number
3833886
Word Mark
BROO B
Status
800 - Registered And Renewed
Status Date
2019-10-31
Filing Date
2009-08-19
Registration Number
3833886
Registration Date
2010-08-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030909, 030924, 260721 - Kangaroos and wallabies. Stylized small mammals, rodents, kangaroos and wallabies. Diamonds that are completely or partially shaded.
Published for Opposition Date
2010-06-01
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
DAHLING, KRISTIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "BROO" beneath a diamond shape containing the letter "B" and the fanciful representation of a kangaroo.
Goods and Services
BEER
Goods and Services
[ ALCOHOLIC BEVERAGES OTHER THAN BEER ]
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2009-08-24
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2016-07-28
Primary Code
033
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
STEWART J. BELLUS
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2009-06-16 | 1304408 | Australia | True |
Trademark Events
| Event Date | Event Description |
| 2009-08-24 | NEW APPLICATION ENTERED IN TRAM |
| 2009-08-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-08-25 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2009-11-23 | ASSIGNED TO EXAMINER |
| 2009-11-25 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-11-25 | EXAMINER'S AMENDMENT ENTERED |
| 2009-11-27 | EXAMINER'S AMENDMENT MAILED |
| 2009-12-14 | SUSPENSION LETTER WRITTEN |
| 2009-12-15 | LETTER OF SUSPENSION MAILED |
| 2010-03-24 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2010-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-03-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-04-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-04-26 | ASSIGNED TO LIE |
| 2010-04-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-05-12 | NOTICE OF PUBLICATION |
| 2010-06-01 | PUBLISHED FOR OPPOSITION |
| 2010-08-17 | REGISTERED-PRINCIPAL REGISTER |
| 2012-09-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2016-07-14 | TEAS SECTION 8 RECEIVED |
| 2016-07-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-07-28 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| 2016-07-28 | NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED |
| 2019-10-29 | TEAS SECTION 8 & 9 RECEIVED |
| 2019-10-31 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2019-10-31 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2019-10-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
