L'ART DU VRAI - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77806584
Registration Number
3770795
Word Mark
L'ART DU VRAI
Status
710 - Cancelled - Section 8
Status Date
2016-11-11
Filing Date
2009-08-18
Registration Number
3770795
Registration Date
2010-04-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-01-19
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HELFMAN, JUDITH MICHEL
Statements
Goods and Services
Fish; Fruit salads and vegetable salads; Jams; Luncheon meats; Meat; Olive oil; Pickles; Processed vegetables, namely, lentils and beans, and dried and canned legumes; Vegetable-based spreads, namely, onion jam
Goods and Services
Bread; Breakfast cereals, namely, muesli and spiced three-fruit muesli; Cakes; Candies; Chocolate and chocolates; Coffee; Flour; Honey; Meat pies; Mustard; Pasta; Pastries; Pickle relish; Pot pies; Processed grains, namely, oat flakes, millet, pearl barley flour, white buckwheat flour, bulgur wheat; Quiche; Relish; Salt; Sauces, namely, spaghetti sauces and tomato sauce; Seasonings; Vinegar
Goods and Services
Fresh olives
Translation of Words in Mark
The English translation of the French wording "L'ART DU VRAI" is THE ART OF REAL.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-11-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-11-11
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-11-11
Primary Code
031
Correspondences
Name
Stewart L. Gitler
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | Canada | False |
Trademark Events
Event Date | Event Description |
2009-08-21 | NEW APPLICATION ENTERED IN TRAM |
2009-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-11-21 | ASSIGNED TO EXAMINER |
2009-11-23 | EXAMINERS AMENDMENT -WRITTEN |
2009-11-23 | EXAMINERS AMENDMENT E-MAILED |
2009-11-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-11-23 | EXAMINER'S AMENDMENT ENTERED |
2009-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-12-11 | ASSIGNED TO LIE |
2009-12-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-01-19 | PUBLISHED FOR OPPOSITION |
2010-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-04-06 | REGISTERED-PRINCIPAL REGISTER |
2011-02-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-10-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2015-04-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2016-11-11 | CANCELLED SEC. 8 (6-YR) |