PURESPICE - Trademark Details
Status: 603 - Abandoned - After Ex Parte Appeal
Serial Number
77797492
Word Mark
PURESPICE
Status
603 - Abandoned - After Ex Parte Appeal
Status Date
2011-06-03
Filing Date
2009-08-05
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAKHDOOM, SAIMA
Statements
Goods and Services
chemical additives for the production of meat products, namely, ripening additives for raw meat products and raw sausage products and flavor developers for raw meat products and raw sausage products
Goods and Services
natural additives for the manufacture of foods, namely, flavoring additives for non-nutritional purposes and food additives for non-nutritional purposes for use as a flavoring; spices, salt, marinades, mustard, vinegar; seasoning preparations for meat and sausage, namely, seasoning mixes, seasoning pastes, seasonings, food seasonings; flavor developers for foods, namely, flavor enhancers for use in food
Pseudo Mark
PURE SPICE
Classification Information
International Class
1 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2009-08-10
Primary Code
001
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-08-10
Primary Code
030
Correspondences
Name
Laurence P. Colton
Address
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Trademark Events
Event Date | Event Description |
2009-08-08 | NEW APPLICATION ENTERED IN TRAM |
2009-08-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-08-11 | NOTICE OF PSEUDO MARK MAILED |
2009-11-09 | ASSIGNED TO EXAMINER |
2009-11-11 | NON-FINAL ACTION WRITTEN |
2009-11-11 | NON-FINAL ACTION E-MAILED |
2009-11-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-05-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-05-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-06-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-06-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-06-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-07-16 | FINAL REFUSAL WRITTEN |
2010-07-16 | FINAL REFUSAL E-MAILED |
2010-07-16 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2011-01-07 | EXPARTE APPEAL RECEIVED AT TTAB |
2011-01-07 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2011-01-07 | EX PARTE APPEAL-INSTITUTED |
2011-01-07 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2011-01-12 | ASSIGNED TO LIE |
2011-01-15 | SUBSEQUENT FINAL REFUSAL WRITTEN |
2011-01-15 | SUBSEQUENT FINAL EMAILED |
2011-01-15 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
2011-03-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2011-04-18 | EXPARTE APPEAL DSMSED - FAILURE TO FILE BRIEF |
2011-06-02 | EXPARTE APPEAL TERMINATED |
2011-06-03 | ABANDONMENT - AFTER EX PARTE APPEAL |
2011-06-06 | ABANDONMENT NOTICE MAILED - AFTER EX PARTE APPEAL |