WAKE MONKEY - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77784054
Registration Number
4105958
Word Mark
WAKE MONKEY
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-03-03
Filing Date
2009-07-17
Registration Number
4105958
Registration Date
2012-02-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-06-01
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Goods and Services
BAKED GOODS, NAMELY, CAKES, CUPCAKES, PIES, TARTS, COOKIES, MUFFINS, BROWNIES, SCONES, BRIOCHE, COFFEE CAKES, BUNS, CROISSANTS, PASTRIES, DONUTS; COFFEE, TEA, COCOA, FLAVORING SYRUPS, SUGAR
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-07-21
Primary Code
030
First Use Anywhere Date
2011-07-01
First Use In Commerce Date
2011-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Caroline Y. Barbee
Address
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Trademark Events
| Event Date | Event Description |
| 2009-07-21 | NEW APPLICATION ENTERED IN TRAM |
| 2009-07-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-10-19 | ASSIGNED TO EXAMINER |
| 2009-10-20 | NON-FINAL ACTION WRITTEN |
| 2009-10-20 | NON-FINAL ACTION E-MAILED |
| 2009-10-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-04-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-04-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-04-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-04-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-04-29 | ASSIGNED TO LIE |
| 2010-04-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-06-01 | PUBLISHED FOR OPPOSITION |
| 2010-06-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-07-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-01-25 | TEAS EXTENSION RECEIVED |
| 2011-01-25 | EXTENSION 1 FILED |
| 2011-01-25 | EXTENSION 1 GRANTED |
| 2011-01-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-07-18 | TEAS STATEMENT OF USE RECEIVED |
| 2011-08-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-07-18 | USE AMENDMENT FILED |
| 2011-08-02 | STATEMENT OF USE PROCESSING COMPLETE |
| 2011-08-04 | SU - NON-FINAL ACTION - WRITTEN |
| 2011-08-04 | NON-FINAL ACTION E-MAILED |
| 2011-08-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-01-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-01-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-01-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-01-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2012-01-26 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2012-01-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2012-02-28 | REGISTERED-PRINCIPAL REGISTER |
| 2013-05-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-02-28 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-02-20 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-03-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-03-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-03-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-02-28 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-12-06 | TEAS SECTION 8 & 9 RECEIVED |
