NONG SHIM WHO LOOKS? WHO LOOKS? HOOROOROOK SO GOOD, SLURPING IS ALLOWED! PREMIUM KOREAN NOODLE SOUP NON-FRIED - MILD & SMOOTH - LOW IN FAT - NO MSG ADDED - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77781030
Registration Number
3786990
Word Mark
NONG SHIM WHO LOOKS? WHO LOOKS? HOOROOROOK SO GOOD, SLURPING IS ALLOWED! PREMIUM KOREAN NOODLE SOUP NON-FRIED - MILD & SMOOTH - LOW IN FAT - NO MSG ADDED
Status
710 - Cancelled - Section 8
Status Date
2016-12-16
Filing Date
2009-07-14
Registration Number
3786990
Registration Date
2010-05-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020111, 020131, 020701, 020904, 081301, 081325, 110307, 260302, 260313, 260317, 260321, 260328, 2801 - Asian-Pacific men. Stylized men, including men depicted in caricature form. Groups of males. Sitting or kneeling. Macaroni, other pasta. Other foodstuffs including snack foods. Bowls (filled). Plain single line ovals. Two ovals. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2010-02-23
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
The color(s) red, white, black, grey, off-white, yellow and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM KOREAN NOODLE SOUP" AND "NON-FRIED - MILD & SMOOTH - LOW IN FAT - NO MSG ADDED"AND THE PICTORIAL REPRESENTATION OF THE GOODS AND "NET WT. 3.21 OZ (92G)"
Description of Mark
The mark consists of a red circle device with a white inner circle; the words "NONG SHIM" in red; the words "Who Looks? Who looks?" in black; the word "HooRooRook" in black stylized print; the words "So good, slurping is allowed!" in red; the words "Premium Korean noodle soup in black; the words "Non-Fried - Mild & Smooth - Low in Fat - No MSG added" in black; Korean characters in white on a small round black background; caricatures of people dressed in an old-fashioned Korean style in shades of grey; an image of a bowl of noodle soup with a yellow and green garnish; all on an off-white background.
Goods and Services
Uncooked noodles, ramen instant noodles, packed instant noodles, pasta, Chinese noodles, processed noodles, vermicelli noodles
Pseudo Mark
NONG SHIM WHO LOOKS? WHO LOOKS? HOOROOROOK SO GOOD, SLURPING IS ALLOWED! PREMIUM KOREAN NOODLE SOUP NON-FRIED - MILD AND SMOOTH - LOW IN FAT - NO MSG ADDED
Transliteration Statement
The non-Latin characters in the mark transliterate to "HooRooRook" and this has no meaning in a foreign language.
Translation of Words in Mark
The English translation of "NONG SHIM" in the mark is "agricultural essence".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-12-16
Primary Code
030
First Use Anywhere Date
2009-05-26
First Use In Commerce Date
2009-05-26
Correspondences
Name
M. IRIS HESS
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2025278 |
| Prior Registration | 2685792 |
| Prior Registration | 3362272 |
Trademark Events
| Event Date | Event Description |
| 2009-07-17 | NEW APPLICATION ENTERED IN TRAM |
| 2009-07-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-07-18 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED |
| 2009-10-14 | ASSIGNED TO EXAMINER |
| 2009-10-14 | ASSIGNED TO EXAMINER |
| 2009-10-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-10-20 | EXAMINER'S AMENDMENT ENTERED |
| 2009-10-20 | EXAMINER'S AMENDMENT MAILED |
| 2009-10-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-11-04 | ASSIGNED TO LIE |
| 2009-11-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-11-16 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2009-11-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2009-11-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-11-20 | EXAMINER'S AMENDMENT ENTERED |
| 2009-11-20 | EXAMINERS AMENDMENT MAILED |
| 2009-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-11-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-12-07 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2009-12-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2009-12-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-12-22 | EXAMINER'S AMENDMENT ENTERED |
| 2009-12-23 | EXAMINERS AMENDMENT MAILED |
| 2009-12-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-12-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-01-09 | WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST |
| 2010-01-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2010-01-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-01-13 | EXAMINER'S AMENDMENT ENTERED |
| 2010-01-13 | EXAMINERS AMENDMENT MAILED |
| 2010-01-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-01-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-02-03 | NOTICE OF PUBLICATION |
| 2010-02-23 | PUBLISHED FOR OPPOSITION |
| 2010-05-11 | REGISTERED-PRINCIPAL REGISTER |
| 2016-12-16 | CANCELLED SEC. 8 (6-YR) |
