NONG SHIM CUTTLEFISH FLAVORED SNACK - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77781015
Serial Number
77781015
Registration Number
3777185
Word Mark
NONG SHIM CUTTLEFISH FLAVORED SNACK
Status
800 - Registered And Renewed
Status Date
2020-06-06
Filing Date
2009-07-14
Registration Number
3777185
Registration Date
2010-04-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031925, 080702, 081325, 130301, 260102, 260113, 260117, 260121, 260302, 261121, 261321, 280103, 2801 - Other fish. Butter, margarine (including pats, cups, tubs, quarters and other shapes). Other foodstuffs including snack foods. Grills, other cooking apparatus with open fire. Plain single line circles. Two circles. Two concentric circles. Circles that are totally or partially shaded. Plain single line ovals. Rectangles that are completely or partially shaded. Quadrilaterals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2010-02-02
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Indication of Colors claimed
The color(s) red, white, black, orange, yellow, pink and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CUTTLEFISH FLAVORED SNACK" AND THE NON-LATIN CHARACTERS MEANING "CUTTLEFISH" AND "CUTTLEFISH FLAVORED SNACK" AND THE NON-LATIN CHARACTERS MEANING "CUTTLEFISH" AND "NET WT. 193.OZ (55G)"
Description of Mark
The mark consists of a red circle device with a white inner circle; the words "NONG SHIM" in black; the word "Cuttlefish" in orange stylized print in which the "C" represents an arm or tentacle of a cuttlefish, the word "Flavored" in pink, the word "Snack" in yellow, Korean characters in orange, pink, yellow and white in which the first character represents an arm or tentacle of a cuttlefish over a rectangular green border, all with maroon bordering, and all in the foreground of a white circle; snack representations; an image of fish cooking on a small circular outdoor grill; all on a yellow background.
Goods and Services
Biscuits; cookies; crackers
Transliteration Statement
The non-Latin characters in the mark transliterate to "Ojingojip" and this means "Cuttlefish house" in English.
Translation of Words in Mark
The English translation of "NONG SHIM" in the mark is "agricultural essence".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-07-17
Primary Code
030
First Use Anywhere Date
2008-05-01
First Use In Commerce Date
2008-05-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Yoon S. Ham
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2025278
Prior Registration3200624
Prior Registration3267730
Trademark Events
Event DateEvent Description
2009-07-17NEW APPLICATION ENTERED IN TRAM
2009-07-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-07-18NOTICE OF DESIGN SEARCH CODE MAILED
2009-10-14ASSIGNED TO EXAMINER
2009-10-14ASSIGNED TO EXAMINER
2009-10-20EXAMINERS AMENDMENT -WRITTEN
2009-10-20EXAMINER'S AMENDMENT ENTERED
2009-10-20EXAMINER'S AMENDMENT MAILED
2009-10-20APPROVED FOR PUB - PRINCIPAL REGISTER
2009-11-04ASSIGNED TO LIE
2009-11-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-11-16WITHDRAWN FROM PUB - OG REVIEW QUERY
2009-11-19PREVIOUS ALLOWANCE COUNT WITHDRAWN
2009-11-20EXAMINERS AMENDMENT -WRITTEN
2009-11-20EXAMINER'S AMENDMENT ENTERED
2009-11-20EXAMINERS AMENDMENT MAILED
2009-11-23APPROVED FOR PUB - PRINCIPAL REGISTER
2009-11-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-12-07WITHDRAWN FROM PUB - OG REVIEW QUERY
2009-12-10PREVIOUS ALLOWANCE COUNT WITHDRAWN
2009-12-22EXAMINERS AMENDMENT -WRITTEN
2009-12-22EXAMINER'S AMENDMENT ENTERED
2009-12-23EXAMINERS AMENDMENT MAILED
2009-12-24APPROVED FOR PUB - PRINCIPAL REGISTER
2009-12-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-01-13NOTICE OF PUBLICATION
2010-02-02PUBLISHED FOR OPPOSITION
2010-04-20REGISTERED-PRINCIPAL REGISTER
2015-07-13TEAS SECTION 8 & 15 RECEIVED
2015-08-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-08-08REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-08-08NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-04-20COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-03-24TEAS SECTION 8 & 9 RECEIVED
2020-06-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-06-06REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2020-06-06REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2020-06-06NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED