BAY COLONY CHOCOLATE COMPANY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77770825
Registration Number
3744555
Word Mark
BAY COLONY CHOCOLATE COMPANY
Status
710 - Cancelled - Section 8
Status Date
2016-09-09
Filing Date
2009-06-30
Registration Number
3744555
Registration Date
2010-02-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
180705, 260106, 260701, 260715, 261701, 261705 - Recreational sail boats, including sailing yachts, catamarans, small sail boats, sail boards. Semi-circles. Plain diamonds with single or multiple line borders. Four or more diamonds. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2009-11-17
Law Office Assigned Location Code
L80
Employee Name
SAPP, HEATHER AMANDA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHOCOLATE COMPANY"
Description of Mark
The mark consists of the depiction of a sailboat in black lines, with a black upper semicircle surrounding it, overlapped by the sailboat's flag, also outlined in black; black horizontal lines of varying thickness are positioned to the left and right sides of the sailboat, with a set of two black horizontal lines positioned at the bottom of the design; six four-pointed diamond shapes are arranged on each side of the sailboat oriented along with the horizontal lines, and the words "Bay Colony Chocolate Company" printed in black capital letters follow the curve above the upper semicircle.
Goods and Services
Chocolate candies; Chocolate bars; Chocolate; Candy
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-09-09
Primary Code
030
First Use Anywhere Date
2009-06-15
First Use In Commerce Date
2009-06-15
Correspondences
Name
GARRY DOW
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2009-07-03 | NEW APPLICATION ENTERED IN TRAM |
| 2009-07-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-07-07 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2009-09-27 | ASSIGNED TO EXAMINER |
| 2009-09-28 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-09-28 | EXAMINERS AMENDMENT E-MAILED |
| 2009-09-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2009-09-28 | EXAMINER'S AMENDMENT ENTERED |
| 2009-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-10-14 | ASSIGNED TO LIE |
| 2009-10-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-11-17 | PUBLISHED FOR OPPOSITION |
| 2009-11-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-02-02 | REGISTERED-PRINCIPAL REGISTER |
| 2016-09-09 | CANCELLED SEC. 8 (6-YR) |
