M MAXIMOPINO AUTENTICO ITALIANO MAXIMOPINO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77766487
Registration Number
4084326
Word Mark
M MAXIMOPINO AUTENTICO ITALIANO MAXIMOPINO
Status
710 - Cancelled - Section 8
Status Date
2018-08-17
Filing Date
2009-06-23
Registration Number
4084326
Registration Date
2012-01-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050503, 051325, 051525, 240103 - Fleur-de-lis. Other plants including bales of hay or straw. Other decorations made of plants. Shields or crests with letters, punctuation or inscriptions contained therein or superimposed thereon.
Published for Opposition Date
2010-12-21
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
NELSON, EDWARD H
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AUTENTICO" AND "ITALIANO"
Description of Mark
The mark consists of the word "MAXIMOPINO" at the bottom of the drawing, the first letter "M" has a swirl in the form of a leaf at the end of the letter, at the top of the drawing appearing upon the shield is a single letter "M" with a swirl at the end of the letter in the form of a leaf, the words "MAXIMOPINO", "AUTENTICO" and "ITALIANO" appear at the outer edge of the shield and are separated by two dots, the shield has a fleur-de-lis at the bottom and a Florentine scroll appears on the outside of the shield.
Goods and Services
Gelato
Pseudo Mark
M MAXIMO PINO AUTENTICO ITALIANO MAXIMO PINO
Translation of Words in Mark
The English translation of "Autentico" and "Italiano in the mark is "AUTHENTIC" and "ITALIAN". The wording "MAXIMOPINO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-08-17
Primary Code
030
First Use Anywhere Date
2010-01-26
First Use In Commerce Date
2010-01-26
Correspondences
Name
MICHELLE MANCINO MARSH
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2009-06-26 | NEW APPLICATION ENTERED IN TRAM |
2009-06-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-06-27 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-09-21 | ASSIGNED TO EXAMINER |
2009-09-23 | NON-FINAL ACTION WRITTEN |
2009-09-23 | NON-FINAL ACTION E-MAILED |
2009-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-03-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-03-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-03-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-04-19 | FINAL REFUSAL WRITTEN |
2010-04-19 | FINAL REFUSAL E-MAILED |
2010-04-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2010-09-24 | EXPARTE APPEAL RECEIVED AT TTAB |
2010-09-24 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2010-09-24 | EX PARTE APPEAL-INSTITUTED |
2010-09-24 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2010-09-30 | ASSIGNED TO LIE |
2010-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-09-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-10-15 | EXAMINERS AMENDMENT -WRITTEN |
2010-10-15 | EXAMINERS AMENDMENT E-MAILED |
2010-10-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-10-20 | EXAMINER'S AMENDMENT ENTERED |
2010-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-11-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-11-12 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-11-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-11-18 | EXAMINERS AMENDMENT -WRITTEN |
2010-11-18 | EXAMINERS AMENDMENT E-MAILED |
2010-11-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-11-18 | EXAMINER'S AMENDMENT ENTERED |
2010-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-11-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-12-21 | PUBLISHED FOR OPPOSITION |
2010-12-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-02-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-09-19 | ABANDONMENT - NO USE STATEMENT FILED |
2011-09-19 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2011-11-08 | TEAS PETITION TO REVIVE RECEIVED |
2011-11-08 | PETITION TO REVIVE-GRANTED |
2011-11-08 | EXTENSION RECEIVED WITH TEAS PETITION |
2011-11-08 | TEAS STATEMENT OF USE RECEIVED |
2011-11-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-08-15 | EXTENSION 1 FILED |
2011-11-09 | EXTENSION 1 GRANTED |
2011-11-08 | USE AMENDMENT FILED |
2011-11-09 | STATEMENT OF USE PROCESSING COMPLETE |
2011-11-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-11-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2011-12-02 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2011-12-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-01-10 | REGISTERED-PRINCIPAL REGISTER |
2017-01-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-08-17 | CANCELLED SEC. 8 (6-YR) |