HERSHEY'S BLISS MILK CHOCOLATE WITH A MELTAWAY CENTER - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77765725
Registration Number
3866384
Word Mark
HERSHEY'S BLISS MILK CHOCOLATE WITH A MELTAWAY CENTER
Status
710 - Cancelled - Section 8
Status Date
2017-06-02
Filing Date
2009-06-23
Registration Number
3866384
Registration Date
2010-10-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010112, 080301, 090104, 261120, 261121, 261702, 261704 - More than one star with four points. Chocolate candies including chocolate candy bars. Ribbons, bows. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2010-08-10
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Indication of Colors claimed
The color(s) tan, silver, gold, brown and maroon is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MILK CHOCOLATE WITH A MELTAWAY CENTER" AND "THE DESIGN OF CANDY"
Description of Mark
The mark consists of the following: a tan rectangle with the word "HERSHEY'S" appearing in silver block letters on a maroon background within a smaller rectangle followed by the word "BLISS" in stylized gold letters with brown shading. Below are three square-domed brown candies. The left candy is a cut-away, the center and right candy are whole. The left side of the rectangle shows vertical interlocking curled lines design in the color tan and the words "Milk Chocolate with a Meltaway Center" on a wide ribbon of brown; to the right of the rectangle is a narrower ribbon of brown with stylized stars with vertical interlocking curled lines design in the color brown. The matter shown in dotted lines shows positioning of the mark and is not part of the mark .
Goods and Services
Candy
Section 2(f) Limitation Statement
As to "HERSHEY'S BLISS"
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-02
Primary Code
030
First Use Anywhere Date
2007-12-18
First Use In Commerce Date
2007-12-18
Correspondences
Name
LOIS B. DUQUETTE
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0054041 |
Prior Registration | 3432484 |
Prior Registration | 3608864 |
Trademark Events
Event Date | Event Description |
2009-06-26 | NEW APPLICATION ENTERED IN TRAM |
2009-06-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-06-27 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-09-18 | ASSIGNED TO EXAMINER |
2009-09-25 | NON-FINAL ACTION WRITTEN |
2009-09-25 | NON-FINAL ACTION E-MAILED |
2009-09-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-03-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-03-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-03-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-03-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-04-12 | ASSIGNED TO LIE |
2010-04-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-04-23 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-04-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-05-10 | NON-FINAL ACTION WRITTEN |
2010-05-10 | NON-FINAL ACTION E-MAILED |
2010-05-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-05-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-05-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-05-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-06-17 | EXAMINERS AMENDMENT -WRITTEN |
2010-06-17 | EXAMINERS AMENDMENT E-MAILED |
2010-06-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-06-18 | EXAMINER'S AMENDMENT ENTERED |
2010-07-08 | EXAMINERS AMENDMENT -WRITTEN |
2010-07-08 | EXAMINERS AMENDMENT E-MAILED |
2010-07-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-07-08 | EXAMINER'S AMENDMENT ENTERED |
2010-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-07-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-08-10 | PUBLISHED FOR OPPOSITION |
2010-08-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-10-26 | REGISTERED-PRINCIPAL REGISTER |
2015-10-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2017-06-02 | CANCELLED SEC. 8 (6-YR) |