KOMAL - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77759411
Serial Number
77759411
Registration Number
4000217
Word Mark
KOMAL
Status
710 - Cancelled - Section 8
Status Date
2018-03-02
Filing Date
2009-06-15
Registration Number
4000217
Registration Date
2011-07-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 261121 - Other flowers including daffodils and irises. Rectangles that are completely or partially shaded.
Published for Opposition Date
2010-11-02
Attorney Name
Andrew S. Ehard
Law Office Assigned Location Code
L10
Employee Name
HERMAN, RUSS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the term "KOMAL" in a stylized font against a shaded rectangular background design. A stylized flower design is located at the end of the letter.
Goods and Services
Dried lentils; dried beans; processed nuts; dried fruit
Goods and Services
Rice; dried cooked rice; parboiled rice; uncooked enriched rice
Translation of Words in Mark
The English translation of "KOMAL" in the mark is delicate.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-03-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-03-02
Primary Code
030
Correspondences
Name
ANDREW S. EHARD
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2009-01-231425494CanadaTrue
Trademark Events
Event DateEvent Description
2009-06-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-06-19NOTICE OF DESIGN SEARCH CODE MAILED
2009-09-15ASSIGNED TO EXAMINER
2009-09-16NON-FINAL ACTION WRITTEN
2009-09-16NON-FINAL ACTION MAILED
2010-03-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-03-23ASSIGNED TO LIE
2010-03-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-03-23TEAS/EMAIL CORRESPONDENCE ENTERED
2010-04-07SUSPENSION LETTER WRITTEN
2010-04-08LETTER OF SUSPENSION MAILED
2010-09-20TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2010-09-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-09-20TEAS/EMAIL CORRESPONDENCE ENTERED
2010-09-20APPROVED FOR PUB - PRINCIPAL REGISTER
2010-09-28ASSIGNED TO LIE
2010-09-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-10-13NOTICE OF PUBLICATION
2010-11-02PUBLISHED FOR OPPOSITION
2010-12-28NOA MAILED - SOU REQUIRED FROM APPLICANT
2011-04-06AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2011-06-20TEAS DELETE 1(B) BASIS RECEIVED
2011-06-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-06-20NOTICE OF ALLOWANCE CANCELLED
2011-06-211(B) BASIS DELETED; PROCEED TO REGISTRATION
2011-06-20TEAS EXTENSION RECEIVED
2011-07-26REGISTERED-PRINCIPAL REGISTER
2011-10-12TEAS CHANGE OF OWNER ADDRESS RECEIVED
2011-10-12APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2011-10-19TEAS CHANGE OF OWNER ADDRESS RECEIVED
2011-10-19APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2018-03-02CANCELLED SEC. 8 (6-YR)