ORGASM - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 77743708
Serial Number
77743708
Word Mark
ORGASM
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-01-21
Filing Date
2009-05-23
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-04-24
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Goods and Services
Beauty beverages, namely, fruit juices and energy drink containing nutritional supplements, vitamin and mineral supplements, nutritional additives for use in foods and dietary supplements for human consumption, plant and herb extracts for cosmetic purposes and made available through health care and beauty product categories
Goods and Services
Wine racks
Goods and Services
Drinking yogurts; Drinks based on yogurt; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk drinks containing fruits
Goods and Services
Chewing gum; Chewing gums; Coffee beverages with milk; Sugarless chewing gum
Goods and Services
Beer; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Black beer; De-alcoholised beer; Drinking water; Energy drinks; Flavored beers; Fruit drinks; Fruit drinks and fruit juices; Fruit drinks and juices; Fruit flavored drinks; Fruit flavored soft drinks; Fruit flavoured drinks; Fruit juices and fruit drinks; Fruit-flavored beverages; Fruit-flavoured beverages; Ginger beer; Grape juice beverages; Guarana drinks; Imitation beer; Non-alcoholic beverages containing fruit juices; Non-alcoholic honey-based beverages; Non-alcoholic malt beverage; Non-alcoholized wines; Orange juice beverages; Pineapple juice beverages; Smoothies; Soft drinks; Soft drinks flavored with tea; Syrups for beverages
Goods and Services
Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages of fruit; Aperitif wines; Aperitifs with a wine base; Fruit wine; Grape wine; Natural sparkling wines; Red wine; Red wines; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Sweet wines; White wine; Wine; Wines and liqueurs; Wines and sparkling wines
Goods and Services
Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Serving food and drinks; Wine bars
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2009-05-27
Primary Code
003
International Class
020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics.
US Class Codes
002, 013, 022, 025, 032, 050
Class Status Code
6 - Active
Class Status Date
2012-03-17
Primary Code
020
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-03-17
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-03-17
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2012-03-17
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-03-17
Primary Code
043
Correspondences
Name
DESCHENAUX, MARC R
Address
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Trademark Events
Event DateEvent Description
2009-05-27NEW APPLICATION ENTERED IN TRAM
2009-05-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-08-20ASSIGNED TO EXAMINER
2009-08-27SUSPENSION LETTER WRITTEN
2009-08-27LETTER OF SUSPENSION E-MAILED
2009-08-27NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2010-02-27ASSIGNED TO LIE
2010-02-27REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2010-08-27ASSIGNED TO LIE
2010-08-27REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2011-02-28ASSIGNED TO LIE
2011-03-01REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2011-09-06REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2012-03-07LIE CHECKED SUSP - TO ATTY FOR ACTION
2012-03-17APPROVED FOR PUB - PRINCIPAL REGISTER
2012-03-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-04-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-04-24PUBLISHED FOR OPPOSITION
2012-04-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-06-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-01-21ABANDONMENT - NO USE STATEMENT FILED
2013-01-22ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2013-03-01UNDELIVERABLE MAIL - NO ACTION TAKEN