PIKE ENTIRE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77717369
Registration Number
3708455
Word Mark
PIKE ENTIRE
Status
710 - Cancelled - Section 8
Status Date
2020-06-12
Filing Date
2009-04-20
Registration Number
3708455
Registration Date
2009-11-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-08-25
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
PAPPAS, MATTHEW JAMES
Statements
Goods and Services
Beer; Stout
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-06-12
Primary Code
032
First Use Anywhere Date
2008-11-22
First Use In Commerce Date
2008-11-22
Correspondences
Name
JERE M. WEBB
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2087618 |
Prior Registration | 2091299 |
Prior Registration | 2555335 |
Trademark Events
Event Date | Event Description |
2009-04-23 | NEW APPLICATION ENTERED IN TRAM |
2009-04-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-07-09 | ASSIGNED TO EXAMINER |
2009-07-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-07-21 | ASSIGNED TO LIE |
2009-07-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-08-05 | NOTICE OF PUBLICATION |
2009-08-25 | PUBLISHED FOR OPPOSITION |
2009-11-10 | REGISTERED-PRINCIPAL REGISTER |
2015-11-12 | TEAS SECTION 8 & 15 RECEIVED |
2016-01-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-01-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2016-01-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2018-11-10 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-06-12 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |