CHIKA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77716862
Registration Number
3733689
Word Mark
CHIKA
Status
710 - Cancelled - Section 8
Status Date
2016-08-12
Filing Date
2009-04-18
Registration Number
3733689
Registration Date
2010-01-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 260902, 261121, 280101 - Other leaves. Plain single line squares. Rectangles that are completely or partially shaded. Inscriptions in Arabic characters.
Published for Opposition Date
2009-10-20
Law Office Assigned Location Code
L60
Employee Name
LAVACHE, LINDA M
Statements
Indication of Colors claimed
The color(s) green, red, white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of green and white Persian characters and green and white leaves superimposed over a green and white square with rounded corners. Below is the word "CHIKA" in white English characters inside a red rectangle with rounded corners.
Goods and Services
Meals ready to eat, namely, packaged meals consisting primarily of meat, fish, poultry or vegetables; ready-to-eat soups; ready-to-eat salads, namely, fruit salads, potato salads, vegetable salads and taco salads
Goods and Services
Meals ready to eat, namely, packaged meals consisting primarily of pasta or rice; ready-to-eat salads, namely, pasta salads and rice salads; ready-to-eat desserts, namely, pastries, cakes, chocolates, candies, puddings, and frozen desserts consisting of fruit and creams; ready-to-eat rice
Transliteration Statement
The non-Latin characters in the mark transliterate to "CHIKA" and this identifies the name of a bird in northern Iran.
Translation of Words in Mark
The word "CHIKA" in the mark identifies the name of a bird in northern Iran.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-08-12
Primary Code
029
First Use Anywhere Date
2001-01-01
First Use In Commerce Date
2002-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-08-12
Primary Code
030
First Use Anywhere Date
2001-01-01
First Use In Commerce Date
2002-01-01
Correspondences
Name
KARBASIZADEH, ALI
Address
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Trademark Events
Event Date | Event Description |
2009-04-22 | NEW APPLICATION ENTERED IN TRAM |
2009-04-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-04-23 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-07-08 | ASSIGNED TO EXAMINER |
2009-07-08 | NON-FINAL ACTION WRITTEN |
2009-07-08 | NON-FINAL ACTION E-MAILED |
2009-07-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-08-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-08-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-08-28 | NON-FINAL ACTION WRITTEN |
2009-08-28 | NON-FINAL ACTION E-MAILED |
2009-08-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-08-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-08-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-09-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-09-04 | EXAMINERS AMENDMENT -WRITTEN |
2009-09-04 | EXAMINERS AMENDMENT E-MAILED |
2009-09-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-09-04 | EXAMINER'S AMENDMENT ENTERED |
2009-09-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-09-11 | ASSIGNED TO LIE |
2009-09-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-10-20 | PUBLISHED FOR OPPOSITION |
2009-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-01-05 | REGISTERED-PRINCIPAL REGISTER |
2016-08-12 | CANCELLED SEC. 8 (6-YR) |