GOBEAN - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77715433
Word Mark
GOBEAN
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2010-02-12
Filing Date
2009-04-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050703, 270304 - Coffee and cocoa beans. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Law Office Assigned Location Code
M50
Employee Name
CORDOVA, RAUL
Statements
Indication of Colors claimed
The color(s) The first color seen in the logo is a green that is part of the 'g' and the first half of the coffee bean. This green color signifies the first stage of a coffee bean (green and unroasted). The rest of the logo contains the word 'bean' and the second half of the coffee bean in a dark brown color. The brown color signifies the coffee bean in its second stage (brown and roasted). The coffee bean in the logo is supposed to signify the letter 'o', which is why we are filing for a company name of 'gobean' is/are claimed as a feature of the mark.
Description of Mark
The mark consists of The first color seen in the logo is a green that is part of the 'g' and the first half of the coffee bean. This green color signifies the first stage of a coffee bean (green and unroasted). The rest of the logo contains the word 'bean' and the second half of the coffee bean in a dark brown color. The brown color signifies the coffee bean in its second stage (brown and roasted). The coffee bean in the logo is supposed to signify the letter 'o', which is why we are filing for a company name of 'gobean'.
Goods and Services
We will be selling packaged whole bean coffee
Pseudo Mark
GO BEAN
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-04-20
Primary Code
030
Correspondences
Name
RANDYK FERNANDEZ, SUZANNE FERNANDEZ, JOS
Address
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Trademark Events
Event Date | Event Description |
2009-04-20 | NEW APPLICATION ENTERED IN TRAM |
2009-04-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-04-21 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED |
2009-07-04 | ASSIGNED TO EXAMINER |
2009-07-04 | NON-FINAL ACTION WRITTEN |
2009-07-06 | NON-FINAL ACTION MAILED |
2009-12-08 | ASSIGNED TO EXAMINER |
2010-02-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2010-02-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |