COOK'S DELIGHT - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77687718
Registration Number
4125801
Word Mark
COOK'S DELIGHT
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-04-19
Filing Date
2009-03-10
Registration Number
4125801
Registration Date
2012-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010105, 261702, 261705, 261713, 270305 - Stars with seven or more points. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2011-02-08
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
WHITE, RICHARD F
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COOK'S"
Description of Mark
The mark consists of the word "Cook's" above the word "Delight", including stars, one of which is the dot on the "i" in "Delight" and with a curved line below.
Goods and Services
Food and food items for consumption, namely, soup mixes, preparations for making soups, soup pastes, soup bases, food bases, meat pastes, vegetable pastes, seafood pastes, bouillon concentrates
Goods and Services
Food items for the improvement of the flavor of food, namely, gravy mixes, sauce mixes, flavorings, seasonings, flavor enhancers used in food and beverage products, seasoning mixes for soups, concentrates used for seasoning, seasoning pastes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-03-13
Primary Code
029
First Use Anywhere Date
2008-03-03
First Use In Commerce Date
2008-03-03
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-03-13
Primary Code
030
First Use Anywhere Date
2008-03-03
First Use In Commerce Date
2008-03-03
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
12 - 2nd New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Matthew J. Smith
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2009-03-13 | NEW APPLICATION ENTERED IN TRAM |
| 2009-03-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-03-14 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2009-06-01 | ASSIGNED TO EXAMINER |
| 2009-06-01 | NON-FINAL ACTION WRITTEN |
| 2009-06-01 | NON-FINAL ACTION E-MAILED |
| 2009-06-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-11-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-11-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-11-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-12-02 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2009-12-09 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2009-12-28 | SUSPENSION LETTER WRITTEN |
| 2009-12-28 | LETTER OF SUSPENSION E-MAILED |
| 2009-12-28 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2010-07-07 | ASSIGNED TO LIE |
| 2010-07-07 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2010-11-29 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2010-11-29 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2010-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-11-29 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2010-11-29 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2010-12-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-01-04 | ASSIGNED TO LIE |
| 2011-01-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-02-08 | PUBLISHED FOR OPPOSITION |
| 2011-02-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-03-01 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2011-05-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2011-05-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2011-08-23 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2011-10-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-12-23 | TEAS STATEMENT OF USE RECEIVED |
| 2012-01-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-12-23 | USE AMENDMENT FILED |
| 2012-01-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2012-03-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2012-03-05 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2012-03-06 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2012-04-10 | REGISTERED-PRINCIPAL REGISTER |
| 2017-04-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-04-10 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-04-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-04-19 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-04-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-04-10 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
