ZEN CHINESE KITCHEN - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77680677
Serial Number
77680677
Registration Number
3717898
Word Mark
ZEN CHINESE KITCHEN
Status
710 - Cancelled - Section 8
Status Date
2020-07-03
Filing Date
2009-02-27
Registration Number
3717898
Registration Date
2009-12-01
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2009-09-15
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
COLEMAN, NICHOLAS A
Statements
Disclaimer with Predetermined Text
"CHINESE KITCHEN"
Goods and Services
Restaurant Services
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-07-03
Primary Code
043
First Use Anywhere Date
2006-01-20
First Use In Commerce Date
2006-01-20
Correspondences
Name
JAMES JUO
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3250476
Trademark Events
Event DateEvent Description
2009-03-03NEW APPLICATION ENTERED IN TRAM
2009-03-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-05-20ASSIGNED TO EXAMINER
2009-05-20NON-FINAL ACTION WRITTEN
2009-05-20NON-FINAL ACTION E-MAILED
2009-05-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-07-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-07-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-07-22TEAS/EMAIL CORRESPONDENCE ENTERED
2009-07-31APPROVED FOR PUB - PRINCIPAL REGISTER
2009-08-10ASSIGNED TO LIE
2009-08-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-08-26NOTICE OF PUBLICATION
2009-09-15PUBLISHED FOR OPPOSITION
2009-12-01REGISTERED-PRINCIPAL REGISTER
2016-04-21TEAS SECTION 8 & 15 RECEIVED
2016-06-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-06-28REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2016-06-28NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
2020-07-03CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9