NISSHIN INITIO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77672025
Registration Number
3753884
Word Mark
NISSHIN INITIO
Status
710 - Cancelled - Section 8
Status Date
2016-10-07
Filing Date
2009-02-17
Registration Number
3753884
Registration Date
2010-03-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-12-15
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
ELLINGER FATHY, JESSIC
Statements
Goods and Services
Meat; fish; processed meat; dried beans; preserved, dried and cooked fruits and vegetables; jellies; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; preparations for making stew or bouillon; fermented soybeans; tofu; iced tofu; soybean milk; protein for use as a food filler; prepared entrees consisting primarily of meat, fish, poultry and/or vegetables; pre-cooked frozen foods consisting primarily of meat, fish, poultry and/or vegetables
Goods and Services
Curry; tea; seasoning; sugar; salt; mustard; vinegar; sauces; spices; treacle for foods; honey; rice; flour for food; sandwich; bread; pastry and candy; preparations for making instant cakes or cookies; cake mix; preparations for ice creams; preparations for sherbets; batter mix, namely, dry blend of flour, starch, skim milk powder and egg powder; breader mix, namely, flour based bread crumb or cracker meal; tempura batter mix, namely, batter mix for making tempura; bread crumbs; pasta; pasta sauce; yeast
Goods and Services
Carbonated drinks, namely, carbonated waters and carbonated soft drinks; mineral and aerated waters; non-alcoholic drinks, namely, fruit and vegetable juice beverages; whey based food beverages
Translation of Words in Mark
The wording "NISSHIN INITIO" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-10-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-10-07
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-10-07
Primary Code
032
Correspondences
Name
DAVID W. HILL AND LYNN M. JORDAN
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1938016 |
| Prior Registration | 3105833 |
| Prior Registration | 3212761 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Japan | False |
Trademark Events
| Event Date | Event Description |
| 2009-02-20 | NEW APPLICATION ENTERED IN TRAM |
| 2009-02-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-03-26 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2009-03-26 | ASSIGNED TO LIE |
| 2009-03-28 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2009-05-07 | ASSIGNED TO EXAMINER |
| 2009-05-14 | NON-FINAL ACTION WRITTEN |
| 2009-05-14 | NON-FINAL ACTION E-MAILED |
| 2009-05-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-11-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-11-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-11-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-11-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-12-15 | PUBLISHED FOR OPPOSITION |
| 2009-12-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-03-02 | REGISTERED-PRINCIPAL REGISTER |
| 2016-10-07 | CANCELLED SEC. 8 (6-YR) |
