GLOBAL DELIGHTS MADE IN U.S.A. - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77671419
Registration Number
3751381
Word Mark
GLOBAL DELIGHTS MADE IN U.S.A.
Status
800 - Registered And Renewed
Status Date
2019-11-07
Filing Date
2009-02-16
Registration Number
3751381
Registration Date
2010-02-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010702, 240907 - Globes with meridians and parallel lines only. Banners.
Published for Opposition Date
2009-12-08
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
PERRY, KIMBERLY B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GLOBAL" AND "MADE IN U.S.A."
Description of Mark
The mark consists of the words "Global Delights" on a ribbon that passes in front of a globe that is tilted on its axis and displays longitude and latitude lines.
Goods and Services
Offal, namely, [ sausages and ] chitterlings
Goods and Services
Frozen and refrigerated meals, namely, handheld sandwiches, stuffed sandwiches, meat turnovers; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of cheese, fruit, meats, poultry, sauce, seasonings and vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-02-19
Primary Code
029
First Use Anywhere Date
2005-06-14
First Use In Commerce Date
2005-09-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-02-19
Primary Code
030
First Use Anywhere Date
2005-06-14
First Use In Commerce Date
2005-09-14
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Christopher D. Casavale
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1763125 |
Trademark Events
Event Date | Event Description |
2009-02-19 | NEW APPLICATION ENTERED IN TRAM |
2009-02-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-02-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-05-06 | ASSIGNED TO EXAMINER |
2009-05-13 | NON-FINAL ACTION WRITTEN |
2009-05-14 | NON-FINAL ACTION MAILED |
2009-10-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-10-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-10-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-10-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-11-03 | ASSIGNED TO LIE |
2009-11-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-11-18 | NOTICE OF PUBLICATION |
2009-12-08 | PUBLISHED FOR OPPOSITION |
2010-02-23 | REGISTERED-PRINCIPAL REGISTER |
2015-07-06 | TEAS SECTION 8 & 15 RECEIVED |
2015-07-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2015-07-30 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2015-07-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2019-02-23 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2019-10-02 | TEAS SECTION 8 & 9 RECEIVED |
2019-11-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-11-07 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2019-11-07 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2019-11-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |