CASABLANCA - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77653793
Registration Number
4033058
Word Mark
CASABLANCA
Status
710 - Cancelled - Section 8
Status Date
2018-05-11
Filing Date
2009-01-21
Registration Number
4033058
Registration Date
2011-10-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-07-19
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
MCMORROW, RONALD G
Statements
Goods and Services
(Based on 44(e)) Prepared Indian food entrees consisting primarily of beans or peas; prepared Indian Food entrees consisting primarily of vegetables, namely, pao bhaji, palak paneer, and chana masala; prepared Indian food appetizers, namely, potato sticks; prepared main course Indian foods consisting primarily of meat, fish, poultry or vegetables, namely, matar, makhani, paneer, palak, bhaji, cholle, rajima, pakoda, dal, masala
Goods and Services
(Based on Use in Commerce) (Based on 44(e)) Indian foods, namely, baked goods in the nature of bread, namely, chapattis; condiments used with Indian foods, namely, condiments containing pickled mango, garlic, and lemon; ginger puree; garlic puree; garlic-ginger puree; chutney; Indian food sweets, namely, gulab jamun and rossogolla; prepared main course Indian foods consisting primarily of pasta or rice, namely, matar, makhani, paneer, palak, bhaji, cholle, rajima, pakoda, dal, masala; Indian food bread containing paneer
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-11
Primary Code
030
First Use Anywhere Date
2008-00-00
First Use In Commerce Date
2008-00-00
Correspondences
Name
HELEN HILL MINSKER
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2008-08-13 | 1407160 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2009-01-26 | NEW APPLICATION ENTERED IN TRAM |
| 2009-03-31 | ASSIGNED TO EXAMINER |
| 2009-04-02 | NON-FINAL ACTION WRITTEN |
| 2009-04-02 | NON-FINAL ACTION E-MAILED |
| 2009-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-09-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-09-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-10-16 | SUSPENSION LETTER WRITTEN |
| 2009-10-16 | LETTER OF SUSPENSION E-MAILED |
| 2009-10-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2010-04-16 | ASSIGNED TO LIE |
| 2010-04-16 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2010-05-03 | SUSPENSION INQUIRY WRITTEN |
| 2010-05-03 | INQUIRY TO SUSPENSION E-MAILED |
| 2010-05-03 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2010-10-22 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2010-10-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-10-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-11-12 | SUSPENSION LETTER WRITTEN |
| 2010-11-12 | LETTER OF SUSPENSION E-MAILED |
| 2010-11-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2011-05-10 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2011-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-05-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-05-12 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2011-05-13 | PRIORITY ACTION WRITTEN |
| 2011-05-13 | PRIORITY ACTION E-MAILED |
| 2011-05-13 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2011-05-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-06-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-06-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-06-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-07-19 | PUBLISHED FOR OPPOSITION |
| 2011-07-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-10-04 | REGISTERED-PRINCIPAL REGISTER |
| 2018-05-11 | CANCELLED SEC. 8 (6-YR) |
