ANTICO MOLINO NAPOLI 1924 - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77639100
Registration Number
3704550
Word Mark
ANTICO MOLINO NAPOLI 1924
Status
800 - Registered And Renewed
Status Date
2019-03-30
Filing Date
2008-12-23
Registration Number
3704550
Registration Date
2009-11-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 020131, 020907, 050702, 050725, 051502, 081302, 240907, 260117 - Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Cooking. Clusters and sheaves of other grains, including stalks of grains. Other grain and seeds, including corn kernels. Garlands, wreaths, bands, borders or frames made of plants. Eggs, in shell. Banners. Two concentric circles.
Published for Opposition Date
2009-08-18
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SONNEBORN, TRICIA L
Statements
Certificate of Correction for Registration
In the statement, line 1, "Molino Caputo S.r.l." should be deleted, and Antimo Caputo S.R.L. should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MOLINO," "NAPOLI," AND "1924"
Description of Mark
The mark consists of a fanciful design of a baker tossing a mixture of flour and eggs surrounded by the words "ANTICO MOLINO" that appear in a circular carrier, which is enclosed by a fanciful design of wheat and a ribbon bearing the word "NAPOLI" which appears beneath the baker, along with "1924."
Goods and Services
wheat flour and flour for pizza
Translation of Words in Mark
The English translation of ANTICO MOLINO NAPOLI in the mark is ANCIENT MILL NAPLES.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-12-29
Primary Code
030
First Use Anywhere Date
2006-00-00
First Use In Commerce Date
2006-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Stephen L. Baker
Address
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Trademark Events
| Event Date | Event Description |
| 2008-12-29 | NEW APPLICATION ENTERED IN TRAM |
| 2008-12-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2009-03-17 | ASSIGNED TO EXAMINER |
| 2009-03-24 | NON-FINAL ACTION WRITTEN |
| 2009-03-24 | NON-FINAL ACTION MAILED |
| 2009-06-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-06-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-07-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-07-16 | ASSIGNED TO LIE |
| 2009-07-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-07-29 | NOTICE OF PUBLICATION |
| 2009-08-18 | PUBLISHED FOR OPPOSITION |
| 2009-11-03 | REGISTERED-PRINCIPAL REGISTER |
| 2015-10-13 | TEAS SECTION 8 & 15 RECEIVED |
| 2015-12-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2015-12-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2015-12-07 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2016-05-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-06-08 | TEAS SECTION 7 REQUEST RECEIVED |
| 2017-07-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-08-01 | CERTIFICATE OF CORRECTION ISSUED |
| 2018-11-03 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2019-03-01 | TEAS SECTION 8 & 9 RECEIVED |
| 2019-03-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-03-30 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2019-03-30 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2019-03-30 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
