A TEXAS ORIGINAL SHERIFF BLAYLOCK'S - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77633005
Registration Number
3951318
Word Mark
A TEXAS ORIGINAL SHERIFF BLAYLOCK'S
Status
800 - Registered And Renewed
Status Date
2020-12-14
Filing Date
2008-12-15
Registration Number
3951318
Registration Date
2011-04-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 020107, 020131 - Heads, portraits, busts of men not in profile. Cowboys, and westerners. Stylized men, including men depicted in caricature form.
Published for Opposition Date
2009-04-28
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
KIDWELL WALKER, JACLYN
Statements
Indication of Colors claimed
The color(s) brown, red, yellow, black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TEXAS ORIGINAL"
Description of Mark
The mark consists of the words "A Texas Original" in brown letters above the word "SHERIFF" in red letters with yellow borders and black borders for each of the letters and displaying black shading for each of the letters, below which appears the word "BLAYLOCK'S" in stylized letters featuring internal red, brown, and yellow shading for each letter, and also featuring a brown and white image of a man wearing a cowboy hat which is located to the right of the character elements of the mark.
Goods and Services
[ Beef; Beef patties; ] Beef stew; [ Cheese; Cheese food; ] Chili; [ Chowder; ][ Hamburger; Hot dogs; Marinated fajita beef and chicken; ] Meat; [ Preparations for making soups; ] [ Prepared beef; Processed vegetables and fruits; Sausages; ] Soup mixes; Soups
Goods and Services
[ Barbecue sauce; ] [ Cheese sauce; Gravy; ] [ Mustard ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-12-18
Primary Code
029
First Use Anywhere Date
2008-08-01
First Use In Commerce Date
2008-08-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-12-14
Primary Code
030
First Use Anywhere Date
2009-07-24
First Use In Commerce Date
2010-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
John A. Powell
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2195624 |
Prior Registration | 2266168 |
Trademark Events
Event Date | Event Description |
2008-12-18 | NEW APPLICATION ENTERED IN TRAM |
2008-12-19 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-03-11 | ASSIGNED TO EXAMINER |
2009-03-19 | EXAMINERS AMENDMENT -WRITTEN |
2009-03-19 | EXAMINERS AMENDMENT E-MAILED |
2009-03-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-03-19 | EXAMINER'S AMENDMENT ENTERED |
2009-03-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-03-23 | ASSIGNED TO LIE |
2009-03-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-04-08 | NOTICE OF PUBLICATION |
2009-04-28 | PUBLISHED FOR OPPOSITION |
2009-07-21 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2010-02-22 | ABANDONMENT - NO USE STATEMENT FILED |
2010-02-22 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2010-04-02 | TEAS PETITION TO REVIVE RECEIVED |
2010-04-02 | PETITION TO REVIVE-GRANTED |
2010-04-02 | EXTENSION RECEIVED WITH TEAS PETITION |
2010-04-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2010-01-21 | EXTENSION 1 FILED |
2010-04-27 | EXTENSION 1 GRANTED |
2010-04-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2010-08-23 | ABANDONMENT - NO USE STATEMENT FILED |
2010-08-23 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2010-08-28 | TEAS PETITION TO REVIVE RECEIVED |
2010-08-28 | PETITION TO REVIVE-GRANTED |
2010-08-28 | EXTENSION RECEIVED WITH TEAS PETITION |
2010-07-21 | EXTENSION 2 FILED |
2010-09-01 | EXTENSION 2 GRANTED |
2010-09-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-01-13 | TEAS STATEMENT OF USE RECEIVED |
2011-01-13 | USE AMENDMENT FILED |
2011-01-17 | STATEMENT OF USE PROCESSING COMPLETE |
2011-01-27 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2011-03-21 | ASSIGNED TO LIE |
2011-03-22 | ASSIGNED TO LIE |
2011-03-23 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2011-03-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2011-04-26 | REGISTERED-PRINCIPAL REGISTER |
2016-08-15 | TEAS SECTION 8 RECEIVED |
2016-09-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-09-15 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2016-09-15 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2020-04-26 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-10-01 | TEAS SECTION 8 & 9 RECEIVED |
2020-12-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-12-14 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2020-12-14 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2020-12-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2020-12-14 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |