KOI KEI BAKERY - Trademark Details![Image for trademark with serial number 77624135](/media/image.php?serial=77624135)
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
77624135
Registration Number
4489897
Word Mark
KOI KEI BAKERY
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2020-04-28
Filing Date
2008-12-01
Registration Number
4489897
Registration Date
2014-03-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070703, 180303, 180325, 261121, 261125, 280103 - Roofs. Wheel barrows, hand trucks. Other land vehicles propelled by human power excluding skateboards. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-12-17
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
WEBSTER, WILLIAM M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY"
Description of Mark
The mark consists of an image of a food cart with the words "KOI KEI BAKERY" written below it. On the roof of the cart are Chinese characters which translates to "KOI KEI" and on the right hand side of the cart are Chinese characters enclosed vertically in a rectangle with rounded corners which translates to "ju zai dang" which means cart stall.
Goods and Services
[ (Based on 44(e)) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; beef jerky; pork jerky; shredded pork sticks; shredded pork with seaweed; pork sticks; dried beef meat; shredded pork; sweet pork with pepper; sweet pork; sweet minced pork; crispy sliced pork; processed peanuts in the nature of butter peanuts; potato chips; sweet potato chips; potato crisps; processed nuts; prunes; processed cashew nuts; pistachio nuts and edible seeds all being prepared or roasted; dried edible seaweed and vegetable salads ]
Goods and Services
[ (Based on Use in Commerce) (Based on 44(e)) coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread; ] pastry and confectionery, namely, chewy peanut candy with black and white sesame seeds; [ ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; spices; macaroons; egg rolls; ] pastries; [ pies; biscuits; crackers; tarts; cakes; chocolate; pancakes; ] cookies [ ; peppermint sweets; almond paste; buns; popcorn; spices; candy for food; sugar confectionery, namely, crystal sugar pieces; rice cracker with shredded pork; shrimp cracker with shredded pork; fruit sauces excluding cranberry and apple sauce ]
Transliteration Statement
The non-Latin characters in the mark transliterate to "KOI KEI" and "JU ZAI DANG"; "Koi" is a name and has no translation, "Kei" means "mark" and "ju zai dang" means "cart stall" in English.
Translation of Words in Mark
The English translation of "KEI" in the mark is "MARK". The wording "KOI", the founder's name, has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2020-04-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-12-04
Primary Code
030
First Use Anywhere Date
2001-10-29
First Use In Commerce Date
2005-09-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Michael J. MacDermott
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3142910 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
China,Hong Kong S.A.R. | False |
Trademark Events
Event Date | Event Description |
2008-12-04 | NEW APPLICATION ENTERED IN TRAM |
2008-12-05 | NOTICE OF DESIGN SEARCH CODE MAILED |
2009-02-27 | ASSIGNED TO EXAMINER |
2009-03-03 | NON-FINAL ACTION WRITTEN |
2009-03-03 | NON-FINAL ACTION E-MAILED |
2009-03-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-08-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-08-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-08-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-08-31 | FINAL REFUSAL WRITTEN |
2009-08-31 | FINAL REFUSAL E-MAILED |
2009-08-31 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2010-01-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2010-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-01-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-02-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-02-26 | ASSIGNED TO LIE |
2010-02-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-03-12 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2010-03-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-03-17 | ASSIGNED TO EXAMINER |
2010-03-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-03-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2010-03-28 | SUBSEQUENT FINAL REFUSAL WRITTEN |
2010-03-28 | SUBSEQUENT FINAL EMAILED |
2010-03-28 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
2010-09-28 | EXAMINERS AMENDMENT -WRITTEN |
2010-09-28 | EXAMINERS AMENDMENT E-MAILED |
2010-09-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-09-28 | EXAMINER'S AMENDMENT ENTERED |
2010-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2010-09-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2010-11-02 | PUBLISHED FOR OPPOSITION |
2010-11-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2010-12-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-06-27 | TEAS EXTENSION RECEIVED |
2011-06-27 | EXTENSION 1 FILED |
2011-06-27 | EXTENSION 1 GRANTED |
2011-06-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-12-28 | TEAS STATEMENT OF USE RECEIVED |
2012-01-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-12-28 | USE AMENDMENT FILED |
2012-01-25 | STATEMENT OF USE PROCESSING COMPLETE |
2012-02-09 | SU - NON-FINAL ACTION - WRITTEN |
2012-02-09 | NON-FINAL ACTION E-MAILED |
2012-02-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-08-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-08-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-08-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-08-31 | SU - FINAL REFUSAL - WRITTEN |
2012-08-31 | FINAL REFUSAL E-MAILED |
2012-08-31 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-02-28 | TEAS PETITION TO DIRECTOR RECEIVED |
2013-02-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-02-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-01 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
2013-03-08 | ASSIGNED TO PETITION STAFF |
2013-03-20 | 44(e) PETITION - GRANTED |
2013-03-26 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2013-03-27 | UNDELIVERABLE MAIL - CORRESP. REMAILED |
2013-04-12 | SU - NON-FINAL ACTION - WRITTEN |
2013-04-12 | NON-FINAL ACTION E-MAILED |
2013-04-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-04-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2013-11-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-12-17 | PUBLISHED FOR OPPOSITION |
2013-12-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-03-04 | REGISTERED-PRINCIPAL REGISTER |
2019-03-04 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-03-04 | TEAS SECTION 8 & 15 RECEIVED |
2020-04-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-04-28 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-04-28 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |