100% REAL GINSENG REAL TASTE USA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77622936
Word Mark
100% REAL GINSENG REAL TASTE USA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2010-01-29
Filing Date
2008-11-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051325, 260108, 260121, 280103 - Other plants including bales of hay or straw. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Circles that are totally or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Law Office Assigned Location Code
L30
Employee Name
RICHARDS, SUSAN ANN
Statements
Indication of Colors claimed
The color(s) red, black, brown, yellow, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GINSENG" AND THE NON-LATIN CHARACTERS REPRESENTING GINSENG
Description of Mark
The mark consists of the color red appears in the border of the circle, the border of the square and the Chinese characters appearing within the square; the color white appears in the lettering and in Chinese characters on the border of the circle and in the detail in the design in the center of the circle; the color brown appears in the design of the ginseng; the color yellow appears in the Chinese characters in the center of the circle; and the color black appears on the border of the Chinese characters in the center of the circle and in the detail in the background of the design in the center of the circle.
Goods and Services
Tea
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-12-01
Primary Code
030
First Use Anywhere Date
2008-07-01
First Use In Commerce Date
2008-07-01
Correspondences
Name
LAM, JOHNSON
Address
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Trademark Events
| Event Date | Event Description |
| 2008-12-01 | NEW APPLICATION ENTERED IN TRAM |
| 2008-12-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2009-02-25 | ASSIGNED TO EXAMINER |
| 2009-03-12 | NON-FINAL ACTION WRITTEN |
| 2009-03-12 | NON-FINAL ACTION E-MAILED |
| 2009-03-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-04-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-04-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-04-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-05-07 | FINAL REFUSAL WRITTEN |
| 2009-05-07 | FINAL REFUSAL E-MAILED |
| 2009-05-07 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2009-05-27 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2009-05-27 | ASSIGNED TO LIE |
| 2009-05-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-05-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-06-26 | NON-FINAL ACTION WRITTEN |
| 2009-06-26 | NON-FINAL ACTION E-MAILED |
| 2009-06-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-01-29 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2010-01-29 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
