MEZZETTA - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77608158
Serial Number
77608158
Registration Number
3798190
Word Mark
MEZZETTA
Status
800 - Registered And Renewed
Status Date
2020-07-28
Filing Date
2008-11-05
Registration Number
3798190
Registration Date
2010-06-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240907 - Banners.
Published for Opposition Date
2010-03-23
Attorney Name
Mark A. Steiner, Esq.
Law Office Assigned Location Code
M50
Employee Name
KEAM, ALEX S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BRAND"
Description of Mark
The mark consists of a stylized banner with the words "MEZZETTA BRAND".
Goods and Services
Food products, namely, garnishes, namely, [ processed garlic ] [, pickles; ] processed and marinated vegetables and fruits; [ olive oils; ] antipasto
Goods and Services
Sauces; food products, namely, garnishes, namely, capers, [ and mixed herbs ] and condiments, namely, relish
Goods and Services
[ Arranging of contests related to food recipes ]
Translation of Words in Mark
The English translation of "Mezzetta" in the mark is derived from "mezzo" which means "middle" or "half" in Italian.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-11-10
Primary Code
029
First Use Anywhere Date
2002-07-00
First Use In Commerce Date
2002-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-11-10
Primary Code
030
First Use Anywhere Date
2002-07-00
First Use In Commerce Date
2002-07-00
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-12-14
Primary Code
041
First Use Anywhere Date
2008-01-01
First Use In Commerce Date
2008-01-01
Current Trademark Owners
Party Name
G. L. Mezzetta, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
G. L. Mezzetta, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
G. L. Mezzetta, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
G. L. Mezzetta, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark A. Steiner, Esq.
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1863819
Prior Registration1868485
Prior Registration2981879
Trademark Events
Event DateEvent Description
2008-11-10NEW APPLICATION ENTERED IN TRAM
2008-11-11NOTICE OF DESIGN SEARCH CODE MAILED
2009-02-05ASSIGNED TO EXAMINER
2009-02-06NON-FINAL ACTION WRITTEN
2009-02-06NON-FINAL ACTION E-MAILED
2009-02-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-07-06PAPER RECEIVED
2009-07-20ASSIGNED TO LIE
2009-07-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-07-20AMENDMENT FROM APPLICANT ENTERED
2009-08-11FINAL REFUSAL WRITTEN
2009-08-11FINAL REFUSAL E-MAILED
2009-08-11NOTIFICATION OF FINAL REFUSAL EMAILED
2010-01-12TEAS REQUEST FOR RECONSIDERATION RECEIVED
2010-01-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-01-13TEAS/EMAIL CORRESPONDENCE ENTERED
2010-01-19APPROVED FOR PUB - PRINCIPAL REGISTER
2010-01-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-01-26WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST
2010-02-11PREVIOUS ALLOWANCE COUNT WITHDRAWN
2010-02-12EXAMINERS AMENDMENT -WRITTEN
2010-02-12EXAMINERS AMENDMENT E-MAILED
2010-02-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-02-17EXAMINER'S AMENDMENT ENTERED
2010-02-17APPROVED FOR PUB - PRINCIPAL REGISTER
2010-02-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-03-23PUBLISHED FOR OPPOSITION
2010-03-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-06-08REGISTERED-PRINCIPAL REGISTER
2011-02-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-06-08COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2015-10-21TEAS SECTION 8 & 15 RECEIVED
2015-12-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-12-14REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-12-14NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2019-06-08COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2020-06-08TEAS SECTION 8 & 9 RECEIVED
2020-06-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-06-30POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2020-07-21TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2020-07-28REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2020-07-28REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2020-07-29NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED