Image Trademark with Serial Number 77591729
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77591729
Serial Number
77591729
Registration Number
4225904
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2019-05-17
Filing Date
2008-10-13
Registration Number
4225904
Registration Date
2012-10-16
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
010504, 260106, 260112, 260121, 261701, 261705, 280103, 280104 - Suns with rays. Semi-circles. Circles with bars, bands and lines. Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2009-09-01
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a red semi-circle with two white stripes at the bottom; in the center of the circle are two Korean Characters, which mean "SUN" mark.
Goods and Services
Potato flour for food; Wheat flour for food; Rice flour for food; Uncooked Noodles; Mayonnaise; Spaghetti; Popcorn; Starch syrup; Soya sauce; Gochu-jang, namely, fermented hot pepper paste; Doyn-jang, namely, fermented soybean paste; Ja-jang, namely, black paste for noodle sauce; Chonggug-jang, namely, fermented soybean paste; Compound chemical seasoning; Nucleic acid seasoning; Chemical seasoning; Peppers seasonings; Spiced salt; Cooking salt
Transliteration Statement
The non-Latin characters in the mark transliterate to "HAEPYO" and this means "SUN" mark in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-05-17
Primary Code
030
First Use Anywhere Date
2007-03-20
First Use In Commerce Date
2007-03-20
Correspondences
Name
MICHAEL J. BEVILACQUA
Address
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Trademark Events
Event DateEvent Description
2008-10-16NEW APPLICATION ENTERED IN TRAM
2008-10-17NOTICE OF DESIGN SEARCH CODE MAILED
2009-01-13ASSIGNED TO EXAMINER
2009-01-13NON-FINAL ACTION WRITTEN
2009-01-13NON-FINAL ACTION E-MAILED
2009-01-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-07-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-07-28ASSIGNED TO LIE
2009-07-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-07-28TEAS/EMAIL CORRESPONDENCE ENTERED
2009-07-29APPROVED FOR PUB - PRINCIPAL REGISTER
2009-07-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-08-12NOTICE OF PUBLICATION
2009-09-01PUBLISHED FOR OPPOSITION
2009-10-01EXTENSION OF TIME TO OPPOSE RECEIVED
2010-01-15EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2010-03-02NOA MAILED - SOU REQUIRED FROM APPLICANT
2010-08-31TEAS EXTENSION RECEIVED
2010-08-31EXTENSION 1 FILED
2010-08-31EXTENSION 1 GRANTED
2010-09-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-02-28TEAS EXTENSION RECEIVED
2011-03-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-02-28EXTENSION 2 FILED
2011-03-09EXTENSION 2 GRANTED
2011-03-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-09-01TEAS EXTENSION RECEIVED
2011-09-01EXTENSION 3 FILED
2011-09-03EXTENSION 3 GRANTED
2011-09-06NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-02-17TEAS EXTENSION RECEIVED
2012-02-17EXTENSION 4 FILED
2012-02-21EXTENSION 4 GRANTED
2012-02-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-08-22TEAS STATEMENT OF USE RECEIVED
2012-08-22USE AMENDMENT FILED
2012-08-27STATEMENT OF USE PROCESSING COMPLETE
2012-08-29ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-08-29ASSIGNED TO LIE
2012-09-11LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-09-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-10-16REGISTERED-PRINCIPAL REGISTER
2017-10-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-05-17CANCELLED SEC. 8 (6-YR)