ISLAND FARMS CHOCOLATE PLUS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77577751
Registration Number
3869025
Word Mark
ISLAND FARMS CHOCOLATE PLUS
Status
710 - Cancelled - Section 8
Status Date
2017-06-09
Filing Date
2008-09-24
Registration Number
3869025
Registration Date
2010-11-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261107, 261121, 261125 - Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2010-08-17
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ENGEL, MICHAEL L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FARMS CHOCOLATE"
Description of Mark
The mark consists of the words "ISLAND FARMS" in a stylized font inside a stylized oval. The word "CHOCOLATE" in a stylized font is beneath the oval. The word "PLUS" in a stylized font is beneath the word "CHOCOLATE".
Goods and Services
Milk, yogurt, cream, chantilly cream
Goods and Services
Ice cream, frozen yogurt, milk based dessert, namely, puddings, flan, mousses, egg flans, flans with topping, flavored flans, flavored flans with added fruit or cereal, crèmes caramel, crèmes brulées
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-09
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-09
Primary Code
030
Correspondences
Name
JEFFREY B. SLADKUS
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Canada | False |
Trademark Events
| Event Date | Event Description |
| 2008-09-29 | NEW APPLICATION ENTERED IN TRAM |
| 2008-09-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2008-12-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2008-12-22 | ASSIGNED TO EXAMINER |
| 2008-12-22 | NON-FINAL ACTION WRITTEN |
| 2008-12-22 | NON-FINAL ACTION E-MAILED |
| 2008-12-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-06-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-06-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-06-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-06-03 | SUSPENSION LETTER WRITTEN |
| 2009-06-03 | LETTER OF SUSPENSION E-MAILED |
| 2009-06-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2009-12-03 | ASSIGNED TO LIE |
| 2009-12-03 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2009-12-06 | SUSPENSION INQUIRY WRITTEN |
| 2009-12-06 | INQUIRY TO SUSPENSION E-MAILED |
| 2009-12-06 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2010-05-07 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2010-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-06-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-06-07 | EXAMINERS AMENDMENT E-MAILED |
| 2010-06-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-06-07 | ASSIGNED TO LIE |
| 2010-06-07 | EXAMINER'S AMENDMENT ENTERED |
| 2010-06-08 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-06-08 | EXAMINERS AMENDMENT E-MAILED |
| 2010-06-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-06-08 | EXAMINER'S AMENDMENT ENTERED |
| 2010-06-10 | EXAMINER'S AMENDMENT ENTERED |
| 2010-06-29 | DATA MODIFICATION COMPLETED |
| 2010-06-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-06-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-07-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2010-07-12 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2010-07-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-07-13 | EXAMINERS AMENDMENT E-MAILED |
| 2010-07-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-07-13 | EXAMINER'S AMENDMENT ENTERED |
| 2010-07-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-07-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-08-17 | PUBLISHED FOR OPPOSITION |
| 2010-08-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-11-02 | REGISTERED-PRINCIPAL REGISTER |
| 2017-06-09 | CANCELLED SEC. 8 (6-YR) |
