GRAZIANA FAMILY RISTORANTE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77567264
Registration Number
4280081
Word Mark
GRAZIANA FAMILY RISTORANTE
Status
710 - Cancelled - Section 8
Status Date
2019-08-23
Filing Date
2008-09-10
Registration Number
4280081
Registration Date
2013-01-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-12-29
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Goods and Services
Olive oil; potato-based gnocchi; canned tomatoes, jarred tomatoes, processed san marzano tomatoes
Goods and Services
Vinegar, balsamic vinegar, salad dressing, balsamic salad dressing, Italian salad dressing, vinaigrette, raspberry vinaigrette, flour-based gnocchi, breadcrumbs, polenta, pasta, penne pasta, spaghetti pasta, fettuccine pasta, fettucini nest pasta, whole wheat pasta, angel hair pasta, farfalle pasta
Translation of Words in Mark
The English translation of "RISTORANTE" in the mark is RESTAURANT.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-08-23
Primary Code
029
First Use Anywhere Date
2008-09-29
First Use In Commerce Date
2008-09-29
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-08-23
Primary Code
030
First Use Anywhere Date
2008-09-18
First Use In Commerce Date
2008-09-18
Correspondences
Name
EDWARD T. SAADI
Address
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Trademark Events
| Event Date | Event Description |
| 2008-09-15 | NEW APPLICATION ENTERED IN TRAM |
| 2008-09-22 | ASSIGNED TO EXAMINER |
| 2008-09-23 | NON-FINAL ACTION WRITTEN |
| 2008-09-23 | NON-FINAL ACTION E-MAILED |
| 2008-09-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-01-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-01-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-01-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-02-14 | NON-FINAL ACTION WRITTEN |
| 2009-02-14 | NON-FINAL ACTION E-MAILED |
| 2009-02-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-07-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-07-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-07-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-08-17 | FINAL REFUSAL WRITTEN |
| 2009-08-17 | FINAL REFUSAL E-MAILED |
| 2009-08-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2009-08-24 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2009-08-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-08-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-08-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-09-01 | ASSIGNED TO LIE |
| 2009-09-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-09-12 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2009-11-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2009-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-12-29 | PUBLISHED FOR OPPOSITION |
| 2009-12-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-03-23 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2010-09-09 | TEAS EXTENSION RECEIVED |
| 2010-09-09 | EXTENSION 1 FILED |
| 2010-09-09 | EXTENSION 1 GRANTED |
| 2010-09-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-03-05 | TEAS EXTENSION RECEIVED |
| 2011-03-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-03-05 | EXTENSION 2 FILED |
| 2011-03-17 | EXTENSION 2 GRANTED |
| 2011-03-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-09-08 | TEAS EXTENSION RECEIVED |
| 2011-09-08 | EXTENSION 3 FILED |
| 2011-09-19 | EXTENSION 3 GRANTED |
| 2011-09-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-03-09 | TEAS EXTENSION RECEIVED |
| 2012-03-09 | EXTENSION 4 FILED |
| 2012-03-16 | EXTENSION 4 GRANTED |
| 2012-03-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-09-09 | TEAS EXTENSION RECEIVED |
| 2012-09-09 | EXTENSION 5 FILED |
| 2012-09-12 | EXTENSION 5 GRANTED |
| 2012-09-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-11-15 | TEAS STATEMENT OF USE RECEIVED |
| 2012-11-15 | USE AMENDMENT FILED |
| 2012-11-16 | STATEMENT OF USE PROCESSING COMPLETE |
| 2012-12-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2012-12-15 | ASSIGNED TO LIE |
| 2012-12-18 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2012-12-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2013-01-22 | REGISTERED-PRINCIPAL REGISTER |
| 2015-02-16 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2015-02-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2015-05-19 | COUNTERCLAIM OPP. NO. 999999 |
| 2018-01-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-08-23 | CANCELLED SEC. 8 (6-YR) |
