GOOD-2-GO - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77530314
Word Mark
GOOD-2-GO
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-01-12
Filing Date
2008-07-24
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L40
Employee Name
FINNEGAN, TIMOTHY J
Statements
Goods and Services
Meat, fruit and vegetable jellies, jams, eggs; Pickled vegetables; Pre-cut vegetable salad; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Processed vegetables; Processed vegetables and fruits; Seasoned Vegetables; Sliced vegetables; Textured vegetable protein bits having a bacon flavor; Textured vegetable protein for use as a meat extender; Unformed textured vegetable protein for use as a meat extender; Vegetable chips; Vegetable juice for cooking; Vegetable mousse; Vegetable oils; Vegetable oils and fats; Vegetable paste; Vegetable protein bits having a bacon flavor; Vegetable puree; Vegetable salads; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based meat substitutes; Vegetable-based snack foods; Vegetable-based spreads; Vegetables, instant frozen
Goods and Services
On-line ordering services in the field of restaurant take-out and delivery; Restaurant franchising; Restaurant management for others
Goods and Services
Bar and restaurant services; Cafe and restaurant services; Cafe-restaurants; Cafeteria and restaurant services; Carry-out restaurants; Delicatessens; Fast food and non-stop restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars
Pseudo Mark
GOOD-TWO-GO; GOOD-TO-GO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-07-28
Primary Code
029
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2008-07-28
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2008-07-28
Primary Code
043
Correspondences
Name
GARETH NEVILLE GENNER
Address
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Trademark Events
Event Date | Event Description |
2008-07-28 | NEW APPLICATION ENTERED IN TRAM |
2008-07-29 | NOTICE OF PSEUDO MARK MAILED |
2008-11-03 | ASSIGNED TO EXAMINER |
2008-11-08 | SUSPENSION LETTER WRITTEN |
2008-11-08 | LETTER OF SUSPENSION E-MAILED |
2008-11-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2009-05-08 | ASSIGNED TO LIE |
2009-05-08 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2009-11-10 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2010-05-10 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2010-11-12 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2011-05-20 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2011-11-21 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2012-05-24 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2012-06-16 | NON-FINAL ACTION WRITTEN |
2012-06-16 | NON-FINAL ACTION E-MAILED |
2012-06-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-01-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2013-01-14 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |