IF FALAI - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77526213
Serial Number
77526213
Registration Number
3665877
Word Mark
IF FALAI
Status
710 - Cancelled - Section 8
Status Date
2016-03-18
Filing Date
2008-07-18
Registration Number
3665877
Registration Date
2009-08-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2009-05-26
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
WELLS, CHRISTOPHER WIL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the black, stylized, capitalized letters "IF", which appear in the top portion of the mark, surrounded by a black rectangle, and below which appears the word "FALAI" in black capital letters.
Goods and Services
Desserts and dessert preparations, namely, bakery products, fudge, tarts, pies, chocolate, cakes, cookies, biscuits, pastries, puffs pastry, confectioneries, frozen yogurt, flavored custard, meat and vegetable pastries, ice cream and frozen confections, confectionery ices, sorbet, confectionery jellies, puddings, coffee, tea, iced tea, cocoa, sugar, rice, tapioca, sago, flour and cereal based snack foods, bread, sandwiches, honey, molasses syrup, mustard, vinegar, sauces, chocolate milk; hot chocolate; chocolate food beverages not being dairy-based or vegetable based, muesli and processed cereals, pralines, noodles, flour-based gnudi, pici, homemade pasta, lasagna, pasta cacao, flour-based gnocchi, marzipan, pancakes, pizza, popcorn, quiche, rice cakes, waffles, salad dressings, snacks and foods comprising or containing flour, wheat flour or wheat meal, namely, corn chips, and flour based chips, caramels, and liquorices
Goods and Services
Cafés, cafeterias, restaurant services, take-away food and drink services, snack bars, bistro services, catering services, food cooking services, food preparation, consultancy services in relation to food preparation and food cooking services, advisory services relating to catering, providing banquet and social function facilities for special occasions, consultancy services relating to baking techniques
Pseudo Mark
IACOPO FALAI FALAI
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-03-18
Primary Code
030
First Use Anywhere Date
2002-08-15
First Use In Commerce Date
2002-08-15
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-03-18
Primary Code
043
First Use Anywhere Date
2002-08-15
First Use In Commerce Date
2002-08-15
Correspondences
Name
FELIX B. REZNICK
Address
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Trademark Events
Event DateEvent Description
2008-07-22NEW APPLICATION ENTERED IN TRAM
2008-07-23NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED
2008-10-28ASSIGNED TO EXAMINER
2008-10-29NON-FINAL ACTION WRITTEN
2008-10-29NON-FINAL ACTION E-MAILED
2008-10-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-04-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-04-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-04-03TEAS/EMAIL CORRESPONDENCE ENTERED
2009-04-21EXAMINERS AMENDMENT -WRITTEN
2009-04-21EXAMINERS AMENDMENT E-MAILED
2009-04-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2009-04-21EXAMINER'S AMENDMENT ENTERED
2009-04-21APPROVED FOR PUB - PRINCIPAL REGISTER
2009-04-21ASSIGNED TO LIE
2009-04-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-05-06NOTICE OF PUBLICATION
2009-05-26PUBLISHED FOR OPPOSITION
2009-08-11REGISTERED-PRINCIPAL REGISTER
2015-07-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-03-18CANCELLED SEC. 8 (6-YR)