N NISSHIN SEIFUN - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77484194
Registration Number
4171941
Word Mark
N NISSHIN SEIFUN
Status
710 - Cancelled - Section 8
Status Date
2019-02-15
Filing Date
2008-05-27
Registration Number
4171941
Registration Date
2012-07-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907 - Banners.
Published for Opposition Date
2009-03-10
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
RITTNER, HANNO I
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SEIFUN"
Description of Mark
The mark consists of the letter "N" in a circle with banners on either side of the circle and the words "NISSHIN SEIFUN" in the banner to the right of the circle.
Goods and Services
Mineral food supplements; dietary food supplements not for medical use; nutritional supplements not for medical use, namely, in tablet form of coenzyme Q10, in granule form of coenzyme Q10, in liquid form of coenzyme Q10, in capsule form of coenzyme Q10
Goods and Services
Meat; fish not live; food products made from fish and/or shellfish, namely, fish cakes, fish croquettes, fish sticks; processed meat; processed beans; preserved, dried and cooked fruits and vegetables; processed frozen fruits and vegetables; pre-cooked frozen foods consisting primarily of meat, fish, poultry and/or vegetables; jellies; eggs and processed eggs; edible oils and fats; soups; preparations for making soup; preparations for making bouillon; fermented beans; fried soybean curd; soybean curd frozen and then dried; jelly made from devil's tongue root; soybean milk; tofu; protein being foodstuffs for human consumption; whey-based food beverages; milk and milk products, excluding ice cream, ice milk and frozen yogurt; Tempura (seafood and vegetables deep fried in tempura batter); skim milk powder and egg powder
Goods and Services
batter mix, namely, dry blend of flour for fried foods; tempura batter mix, namely, batter mix for making tempura
Translation of Words in Mark
The term "SEIFUN" translates into English as flour milling; the term "NISSHIN" as a whole is a coined word that has no meaning.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-02-15
Primary Code
030
First Use Anywhere Date
2011-07-25
First Use In Commerce Date
2011-07-25
Correspondences
Name
DAVID W. HILL AND EVAN A. RAYNES
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2801752 |
Prior Registration | 3087142 |
Prior Registration | 3329215 |
Trademark Events
Event Date | Event Description |
2008-05-30 | NEW APPLICATION ENTERED IN TRAM |
2008-05-31 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-07-17 | ASSIGNED TO EXAMINER |
2008-07-21 | NON-FINAL ACTION WRITTEN |
2008-07-21 | NON-FINAL ACTION E-MAILED |
2008-07-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-01-15 | PAPER RECEIVED |
2009-01-16 | ASSIGNED TO LIE |
2009-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-01-22 | AMENDMENT FROM APPLICANT ENTERED |
2009-01-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-02-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-02-18 | NOTICE OF PUBLICATION |
2009-03-10 | PUBLISHED FOR OPPOSITION |
2009-06-02 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-10-26 | TEAS EXTENSION RECEIVED |
2009-10-26 | EXTENSION 1 FILED |
2009-10-26 | EXTENSION 1 GRANTED |
2010-05-20 | TEAS EXTENSION RECEIVED |
2010-06-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2010-05-20 | EXTENSION 2 FILED |
2010-06-11 | EXTENSION 2 GRANTED |
2010-06-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2010-11-17 | TEAS EXTENSION RECEIVED |
2010-11-17 | EXTENSION 3 FILED |
2010-11-27 | EXTENSION 3 GRANTED |
2010-11-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-05-24 | TEAS EXTENSION RECEIVED |
2011-05-24 | EXTENSION 4 FILED |
2011-05-27 | EXTENSION 4 GRANTED |
2011-05-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-11-28 | TEAS EXTENSION RECEIVED |
2011-11-28 | EXTENSION 5 FILED |
2011-12-06 | EXTENSION 5 GRANTED |
2011-12-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2012-05-22 | TEAS STATEMENT OF USE RECEIVED |
2012-05-22 | USE AMENDMENT FILED |
2012-05-26 | STATEMENT OF USE PROCESSING COMPLETE |
2012-05-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-06-01 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-06-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-07-10 | REGISTERED-PRINCIPAL REGISTER |
2017-07-10 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-02-15 | CANCELLED SEC. 8 (6-YR) |