Image Trademark with Serial Number 77474456
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77474456
Word Mark
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2010-09-13
Filing Date
2008-05-14
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2009-05-19
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SHOSHO II, ERNEST
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Japanese Characters.
Goods and Services
Edible oils and fats, namely, animal oils and fats for food, vegetable oils and fats for food, and processed oils and fats for food; milk products, namely, milk, cream, cheese, lactic acid drinks, lactic acid bacteria drinks, and butter; meat; eggs; milk substitute, namely, soya milk; tofu; fresh, filled and frozen edible aquatic animals, not live, namely, fish, crab, shellfish; frozen vegetables; frozen fruits; cooked foods, namely, cooked fruits, cooked vegetables, cooked meat, cooked fish and cooked beans; preserved foods, namely, preserved fruits, preserved vegetables, preserved meat, preserved fish, preserved beans and sausages; dried foods, namely, dried fruits, dried vegetables, dried meat, dried fish and dried beans; salted foods, namely, salted vegetables, salted meat and salted fish; canned foods, namely, canned cooked fruits, caned cooked vegetables, canned cooked meat, canned cooked fish and canned cooked beans; bottled foods, namely, bottled cooked fruits, bottled cooked vegetables, bottled cooked meat, bottled cooked fish and bottled cooked beans
Goods and Services
Tea; coffee; cocoa; confectionery, namely, cakes, ice cream, rice crackers (senbei), buns with a bean-jam filling (manju) and sponge cake; bread; buns; miso seasoning; ketchup sauce; soy sauce; vinegar; salad dressings; mayonnaise; sugar; cooking salt; sandwiches; sushi; prepared hamburgers; prepared pizzas, rice; flour for food; dried cooked rice; soba noodles (Japanese noodles of buckwheat, uncooked); Chinese rice noodles (bifun, uncooked); macaroni; pounded rice cakes (mochi)
Goods and Services
Sake; distilled spirits of rice, distilled spirits of barley and distilled spirits of sweet potato; alcoholic beverages of fruit; distilled spirits; liqueur; whisky; brandy; prepared alcoholic cocktails; spirits; vodka; wine; rum; Chinese liquors, namely, Chinese brewed liquor (laojiou), Chinese mixed liquor (wujiapie-jiou) and Chinese white liquor (baiganr)
Transliteration Statement
The non-Latin characters in the mark transliterate to "yo-ro-shi-ku-se-n-man-n-a-ru-be-shi" and this has no meaning in a foreign language.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-05-19
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-05-19
Primary Code
030
International Class
33 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2008-05-19
Primary Code
033
Correspondences
Name
CYNTHIA C. WEBER
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2008-05-19 | NEW APPLICATION ENTERED IN TRAM |
2008-05-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-06-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2008-06-25 | ASSIGNED TO LIE |
2008-06-26 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2008-08-28 | ASSIGNED TO EXAMINER |
2008-08-28 | NON-FINAL ACTION WRITTEN |
2008-08-28 | NON-FINAL ACTION E-MAILED |
2008-08-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-01-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-01-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-01-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-04-02 | NON-FINAL ACTION WRITTEN |
2009-04-02 | NON-FINAL ACTION E-MAILED |
2009-04-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-04-15 | EXAMINERS AMENDMENT -WRITTEN |
2009-04-15 | EXAMINERS AMENDMENT E-MAILED |
2009-04-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-04-15 | EXAMINER'S AMENDMENT ENTERED |
2009-04-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-04-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-04-29 | NOTICE OF PUBLICATION |
2009-05-19 | PUBLISHED FOR OPPOSITION |
2009-08-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2010-01-22 | TEAS EXTENSION RECEIVED |
2010-01-22 | EXTENSION 1 FILED |
2010-01-22 | EXTENSION 1 GRANTED |
2010-09-13 | ABANDONMENT - NO USE STATEMENT FILED |
2010-09-13 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |