RO.MA ORGANIC GELATO THE FINEST ORGANIC GELATO ON PLANET EARTH - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77456819
Word Mark
RO.MA ORGANIC GELATO THE FINEST ORGANIC GELATO ON PLANET EARTH
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-03-27
Filing Date
2008-04-24
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
LUKEN, BONNIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
ice cream and ice cream related products, namely, ice cream cakes, ice cream pies, sorbets, sherbert, frozen yogurt, shakes, sundaes, floats and ice cream cones, and on retail store services, namely, shops featuring hand-made ice creams and also, ice cream related products
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-04-28
Primary Code
030
First Use Anywhere Date
2007-08-31
First Use In Commerce Date
2007-12-31
Correspondences
Name
JENNIE S. MALLOY
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2008-04-28 | NEW APPLICATION ENTERED IN TRAM |
2008-08-08 | ASSIGNED TO EXAMINER |
2008-08-08 | NON-FINAL ACTION WRITTEN |
2008-08-11 | NON-FINAL ACTION MAILED |
2009-03-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2009-03-27 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |